Yeast is a key ingredient when making bread or other baked goods. When using yeast in a recipe, it acts as a leavening agent. It can also provide a unique taste to the baked bread. Yeast also helps the bread dough rise as it reacts with other ingredients used within the recipe. | #bread #baking #yeast| Cooks Dream
If you ever wondered how the difference between baker’s and brewer’s yeast was, the answer can be found in the purpose. Check this out to learn more. #homebrewing #yeast #bakingyeast #cookingscience #breadyeast| Cooks Dream
At the end of the day, yeast is yeast. You can use any kind of yeast in baked goods and for making alcohol #homebrewing #bakingscience #bakingyeast #distilling| Cooks Dream