Fragrant and deeply flavorful Chinese chicken stew that's super easy to put together. Tender chicken plus potatoes that absorb all the essence from the Fragrant and deeply flavorful Chinese chicken stew that's super easy to put together. Add some noodles and you have a simple and deliciously hearty meal!| Cooking in Chinglish
Taiwanese chicken rice originated from Chiayi, a city in the southern part of Taiwan. Traditionally it's made with turkey, as it's cheaper and more available back in the day. If you visit Chiayi in Taiwan,| Cooking in Chinglish
Learn the easy way to make authentic restaurant's style Taiwanese beef noodle soup at home with restaurant's secret tip. Beef noodle soup is an all-time comfort food for the Taiwanese. It's probably one of the| Cooking in Chinglish
This classic Taiwanese recipe features bouncy rice noodles covered with a deep and rich umami flavor with a seasonal twist: butternut squash!| Cooking in Chinglish
