This recipe for Green Chile Cornbread is the perfect fusion of Southwest flavors. Combining traditional cornbread with the zing of green chiles, to create a mouthwatering side dish that's easy to make. Ideal as a side dish or standalone treat, this cornbread is a crowd-pleaser at any meal.| Casual Epicure
This isn't your average cheeseburger - it's a juicy patty topped with smoky, roasted Hatch chiles and melted cheese. Whether you're grilling for a summer cookout or craving a taste of the Southwest, this Hatch Green Chile Cheeseburger delivers big on flavor. Trust us, once you try this burger, plain old cheeseburgers just won't cut it anymore.| Casual Epicure
This Hatch Green Chile Chicken Quesadilla recipe brings the smoky, spicy flavors of the Southwest! Loaded with tender chicken, melty cheese, and a generous helping of roasted Hatch green chiles from New Mexico. Serve with your favorite toppings for an easy, anytime meal.rn| Casual Epicure