You know a winter range is excellent grazing land when a cow will cross every fence she can to get there. Mike Roberts, manager of the Waldron Ranch| Canadian Cattlemen
Cattle are fed over winter using a variety of methods. The level of complexity and mechanization depends on the operation and management. The overall| Canadian Cattlemen
Low bushel-weight barley can be a good option for feeding cattle, if it's priced and processed appropriately.| Canadian Cattlemen
It is Thanksgiving weekend as I write this column, which implies that across the country, cow-calf producers have or are looking to wean calves. While| Canadian Cattlemen
A vet explains what causes respiratory acidosis or "dummy calves," how to prevent it and steps to take when it occurs.| Canadian Cattlemen
When it comes to extending the grazing season, stubble grazing is a viable option for many producers on the Prairies. But what are the benefits, and what are the challenges that come with it?| Canadian Cattlemen
I am a big fan of speakers at conferences that tell you about all the stuff that went wrong. I would rather learn from someone else’s mistakes than my| Canadian Cattlemen
While many toxicity situations with cattle occur in many places, Cowan presented on a few that happen in or because of water.| Canadian Cattlemen
Beef researchers write about a microbial feed additive that has promise to reduce ruminal acidosis in feedlot cattle.| Canadian Cattlemen
Feed additives and implants can improve growth efficiency and reduce the environmental footprint of beef calves in the feedlot.| Canadian Cattlemen
Different strategies for extending the grazing season and situations where producers may need to supplement some or all of their cattle.| Canadian Cattlemen
