Perfect for entertaining outside, this collection of outdoor appetizers for summer features cool dips with no-fuss presentations, grab-and-go seafood bites, crowd-pleasing sliders, and recipes that make the most of your summer fruits and vegetables.| Southern Living
Peeled, boiled, or grilled—shrimp always tastes best when served Southern style. Lighten up dinnertime with these easy and delicious shrimp recipes.| Southern Living
An expert guide on breaking down shrimp-buying labels at the grocery store that includes the differences between fresh vs. frozen, wild-caught vs. farmed, shelled and unshelled, and more.| Southern Living