While you love buttermilk biscuits, do you know what buttermilk is? Learn more about buttermilk plus how to use it in Southern recipes, from cornbread to fried chicken.| Southern Living
Southern cooks might argue the leftover liquid is the best part of the beans and greens. Find out how potlikker is made and what you can do to make better potlikker with your next batch of beans and greens.| Southern Living
Southern-style collard greens have the best flavor, hands down. Our easy recipe for Southern collard greens cooks them low and slow so they're tender, juicy, and brimming with flavor.| Southern Living