We tried the pastrami dip sandwich at Cole's, Philippe the Original, Johnnie's, the Hat, Sandwiches by Connal and Langer's Delicatessen.| Los Angeles Times
Jenn Harris reviews the newly reopened Panda Inn restaurant in Pasadena, where you'll find sushi, Yangzhou specialties and the classic orange chicken.| Los Angeles Times
Heritage's barbecue pitmaster Daniel Castillo talks about mental health issues he's dealt with as a chef and how he wants to support others in the industry. Plus, one of L.A.'s best taco spots dives into the mariscos game, a modern panadería draws lines down the block and more Quick Bites.| Los Angeles Times