Corned beef fritters are a proper nostalgic recipe, delicious crispy patties held together in a light batter flavoured with a little mustard.| Krumpli
Panacalty is a simple and delicious layered corned beef, onion, bacon and potato bake that is cooked in beef stock from North East England.| Krumpli
Corned beef stew with baked beans and potatoes, a gloriously easy & fun throwback frugal dinner that fills me with childhood memories.| Krumpli
Corned beef and potato pie, these individual shortcrust pastry pies get a generous shake of Worcestershire sauce and taste of my childhood!| Krumpli
A canned corned beef sandwich is an all-time favourite, my perfect grown-up version uses seeded bread and loads of mustard-heavy piccalilli.| Krumpli