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What Is Farfalle?
Farfalle, or bow tie pasta, is a semolina pasta that is often served with a cream sauce. It is also used for making Eastern European kasha varnishkes.| The Spruce Eats
Farfalle, or bow tie pasta, is a semolina pasta that is often served with a cream sauce. It is also used for making Eastern European kasha varnishkes.| The Spruce Eats
