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Soy sauce from fermented soy beans is a popular Asian condiment that provides salt, sweet, and umami flavor. There are different types of soy sauce.| The Spruce Eats
This tangy Balsamic vinaigrette has nicely balanced flavors and a great thickness -- the perfect topping for a garden salad or veggies!| Chelsea's Messy Apron
This cherry tomato Bruschetta with Mozzarella is a simple appetizer with BIG flavor that everyone will love and devour! Just 30 minutes start to finish.| Pass Me Some Tasty