My easy Maple Rosemary Roasted Fall Vegetables are perfect for holidays or weeknight dinners. Feel free to customize with different veggies!| The Oregon Dietitian
My delectable white mocha recipe requires just 3 simple ingredients and 5 minutes of prep time, plus it’ll save you a boatload of cash.| coffeecopycat.com
Slow cooker rump roast is tender & shreds easily! Crockpot beef pot roast with vegetables like potatoes & carrots is a healthy & easy dinner!| The Oregon Dietitian
My easy 4-ingredient Starbucks Dirty Chai Latte features a delightful blend of rich coffee and comforting tea mingling in one luscious cup!| coffeecopycat.com
Homemade pressure cooker chicken noodle soup is one healthy soup! Using raw chicken & herbs, this Instant Pot soup is packed with flavor.| The Oregon Dietitian
Instant Pot buffalo chicken dip is a creamy, herby, and cheesy dip for game day! Cook everything in your pressure cooker for the perfect appetizer!| The Oregon Dietitian
What better way to kick off the coziest season of them all than with a refreshingly cool copycat Starbucks Iced Pumpkin Spice Latte?!?| coffeecopycat.com
Simple oven roasted frozen vegetables like broccoli, green beans, & mixed vegetables are a healthy, easy, & cheap way to get your veggies in!| The Oregon Dietitian
This easy recipe for Creamy Turkey Noodle Soup is the perfect way to put your holiday leftovers to use. Just 10 minutes of active prep!| The Oregon Dietitian
Mix up some 5-minute fall magic with my easy recipe for Homemade Pumpkin Pie Spice. Just 5 ingredients that you probably already have!| The Oregon Dietitian
This delightfully moist pumpkin banana bread is made with pantry staples, tastes like a treat, and is loaded with whole-grain goodness.| The Oregon Dietitian
My delectable Starbucks copycat Honey Almond Milk Cold Brew recipe is made with just 3 simple ingredients in about 2 minutes! 🍯🥤| coffeecopycat.com
These perfectly crispy Homemade Pita Chips requires just 10 minutes of prep + 3 simple ingredients – pita pockets, extra virgin olive oil, and your choice of seasonings. Golden, thin, and beautifully crisp, my better-than-Stacey’s baked pita bread chips recipe is the perfect grab-and-go snack and ideal for pairing with all your favorite dips, spreads, and salsas.| No Spoon Necessary
These deliciously fluffy, secretly healthy whole-wheat Pumpkin Pancakes are the perfect way to greet fall. Just 10 basic ingredients!| The Oregon Dietitian
This copycat recipe for Starbucks Pumpkin Cream Cold Brew features lightly sweetened iced coffee topped with a rich & creamy pumpkin cold foam.| coffeecopycat.com
Move over, PSL – there’s a new fall-flavored sheriff in town. Introducing my Starbucks copycat Iced Pumpkin Cream Chai Tea Latte!| coffeecopycat.com
This homemade Pumpkin Spice Creamer is a quick & easy way to make your coffee taste like a pumpkin spice latte.| coffeecopycat.com
This vegetable breakfast casserole is made with roasted sweet potato, kale, mushrooms, egg, and cheese. It’s healthy and delicious, perfect for brunch!| The Oregon Dietitian
My deliciously simple Pumpkin Crisp recipe is a fun departure from pumpkin pie! Creamy pumpkin custard filling & buttery whole-grain crumble topping.| The Oregon Dietitian
Homemade Ranch Seasoning to make a homemade dip or add a tangy delicious flavor to your favorite dishes. A simple & quick recipe!| Maebells
Dutch Oven Carnitas are the weeknight savior you need! This juicy, tender Mexican pulled pork recipe takes just 5 minutes to prep & is impossible to resist!| The Oregon Dietitian
Air fryer delicata squash is simple, easy, and perfect for fall! It's crisp, just like roasted squash, and is a healthy 20-minute side dish!| The Oregon Dietitian
Cajun Salmon Pasta: smoky, bold, and flaky salmon top a creamy and delicious fettuccine alfredo. An easy 30-minute dinner!| The Oregon Dietitian
Sweetly spiced whole-wheat snickerdoodles sandwich a dreamy pumpkin cream cheese filling in these delightful Pumpkin Pie Cookies.| The Oregon Dietitian