Sushi Rolls (Maki Sushi - Hosomaki) 細巻き • Just One Cookbook
Learn to make thin sushi rolls called Maki Sushi or Hosomaki at home with a few ingredients like tuna, cucumber, nori, and short-grain rice.| Just One Cookbook
Learn to make thin sushi rolls called Maki Sushi or Hosomaki at home with a few ingredients like tuna, cucumber, nori, and short-grain rice.| Just One Cookbook
Shiso is an aromatic herb used in Japanese dishes such as sushi, salads, and tempura. It has a unique fragrance and flavor.| Just One Cookbook
a rebelliously beige dinner for july| marianbull.substack.com
