Mujadara Hamra, which roughly translates as 'red lentils', is my most favourite lentil dish and is based on cooking lentils| Zaatar & Zaytoun
Kamouneh mix uses the kamouneh spice blend and some extras to make a ready made mixture that you can add to all sorts of kibbeh.| Zaatar & Zaytoun
I've always associated lamb shanks with dinner parties but now I make them every few months for my carnivorous boys. I still slow cook them| Zaatar & Zaytoun