Crispy garlic cheese bread is a delicious side dish for your soups. It makes even the blandest soup delightful. You can also enjoy it as a vegetarian snack.| Greenbowl2soul
Veg sweet corn soup is a delicious, light, and easy-to-make vegan Indo-Chinese soup recipe that can be prepared in less than 30 minutes.| Greenbowl2soul
Zucchini mushroom pasta is a simple and easy-to-make vegetarian pasta recipe that can be made within 35 minutes.| Greenbowl2soul
This delicious Turkish potato salad is a perfect side dish for every season. It's a hearty salad that's vegan and gluten-free.| Greenbowl2soul
This simple mushroom quinoa with spinach is a dish that can be enjoyed as a light meal and served as a side dish too. It's a vegan and gluten-free dish that can be prepared within 35 minutes.| Greenbowl2soul
This roasted butternut squash and red pepper soup is a thick and creamy irresistibly delicious soup that you will fall in love with. Though mildly seasoned this soup is very flavorful and is a perfect fall and winter comfort food.| Greenbowl2soul
This roasted tomato and quinoa soup is a light comforting soup that's very simple to make. The addition of quinoa makes it more filling and delicious than a regular tomato soup. It's vegan and gluten-free.| Greenbowl2soul
This simple vegetable soup is made with frozen vegetables and some easily available ingredients. It's a very easy-to-make soup recipe that can be prepared in just 30 minutes. This frozen vegetable soup is vegan and gluten-free.| Greenbowl2soul