Korean Braised Tofu (Dubu Jorim) - Cooking in Chinglish
So much happens when you take a bite of this flavorful Korean braised tofu: it's savory, sweet, and fragrant with the perfect amount of heat. On top of This Korean braised tofu is an easy one-pan dish ready in under 30 minutes that's delicious whether hot or cold!| Cooking in Chinglish
