Loaded with fresh parsley, mint, and lemon, delicious Herbed Quinoa Salad is inspired by the fresh flavors of Middle Eastern Tabbouleh.| Veggies Save The Day
How to Make a Flax Egg: A Complete Guide! Learn how to make a basic flaxseed egg replacement as well as variations like flaxafaba.| Alternative Dish
Made with red potatoes, lemon, olive oil, and fresh oregano, you won't miss the mayo in this vegan Greek Potato Salad.| Veggies Save The Day
If you're a fan of both sun-dried tomatoes and pesto sauce, you'll love this Vegan Sun-Dried Tomato Pesto. It's bright and tangy with an umami quality that pairs well with pasta, pizza, roasted vegetables, and more.| Veggies Save The Day
Light and refreshing Cucumber Orzo Salad is easy to make in 20 minutes with only 5 ingredients. Fresh lemon and mint are the perfect seasonings for this summery pasta salad.| Veggies Save The Day
Creamy, tangy, and slightly sweet, it's easy to make Vegan Thousand Island Dressing in minutes with only 5 ingredients. It's perfect on salads, sandwiches, and as a dipping sauce.| Veggies Save The Day