Made with just 3 ingredients in 5 minutes, this velvety cashew cream will add extra creaminess to all of your favorite plant-based dishes!| Best Served Vegan
Made with gluten-free vermicelli, crunchy veggies, tofu, and an Asian-inspired dressing, this cold noodle salad is a perfect lunch or dinner!| Best Served Vegan
This hearty vegan bolognese sauce with red lentils is full of rich flavor, and the whole family will be begging for it for dinner!| Best Served Vegan
My 10-ingredient vegan nacho cheese without cashews has all the flavor and pourable consistency you crave but is completely plant-based!| Best Served Vegan