Easy homemade maple chicken breakfast sausage patties are protein-packed, ready in 20 minutes, freezer-friendly, and ready for busy mornings.| Sally's Baking
A buttermilk cornmeal crust and 4-ingredient filling make up this easy summer dessert, ready in less than half the time of blueberry pie!| Sally's Baking Addiction
Light and fluffy whole wheat pancakes packed with nutritious ingredients to fuel your day, and sweet maple flavor everyone will love.| Sally's Baking Addiction
Crimping or fluting the edges of the pie crust creates a beautiful edge and helps to seal in the filling of your pie.| Sally's Baking
From traditional hot cross buns to overnight breakfast casserole, you'll find a variety of Easter brunch recipes here, both sweet and savory.| Sally's Baking Addiction
Here are instructions and a video tutorial showing you how to par-bake (blind bake) pie crust for lemon meringue pie, quiche, and more.| Sally's Baking Addiction
Use this in-depth tutorial to learn how to make a from-scratch puff pastry dough variation using a "rough puff" method.| Sally's Baking Addiction
Learn how to make a perfectly buttery, flaky homemade pie crust from scratch using this in-depth recipe, video tutorial, and success tips.| Sally's Baking Addiction