This Vegan Pearl Couscous Salad is easy to make, packed with fresh veggies, and perfect for lunch on the go. This healthy, vibrant pasta salad is made| A Little And A Lot
Tzatziki is a 10-minute yogurt sauce that's essential to Greek and Mediterranean cooking. It's mildly tangy, cool and creamy, and packed with the bold| A Little And A Lot
I discovered Labneh cheese a couple of years ago and have been obsessed with it ever since. Labneh is a thick, creamy yogurt cheese that’s mildly tangy| A Little And A Lot
This delicious Chocolate Honey Cake is flavored with melted chocolate and cocoa powder, sweetened with honey and a touch of brown sugar, and drenched| Of Batter and Dough
This Cast Iron Skillet Pecan Pie is rich, creamy, and packed with the flavor of toasted pecans and maple syrup. Although corn syrup is traditionally used| Of Batter and Dough
Roasted Tomato Sauce is one of those simple, unassuming sauces that doesn't look like much but then knocks you over with how absolutely delicious it is, adding a crazy amount of flavor to everything it touches. This is my favorite thing to do with all those summer tomatoes.| A Little And A Lot
Indian Butter Chicken (Chicken Makhani) is a take-out favorite for good reason. It's absolutely delicious. The dish includes tender pieces of chicken floating in a creamy curry sauce flavored with onions, garlic, garam masala, chili powder, ginger, turmeric and paprika. This non-dairy slow cooker recipe is simple to prepare and allows you to time dinner to your schedule.| A Little And A Lot
This delicious Honey Cake is flavored with toasted almond flour, lemon zest, and a hint of nutmeg, and drenched in either whisky sauce or honey glaze. The| Of Batter and Dough
Making peach preserves (peach jam) is one of the best ways to preserve summer peaches and enjoy the taste of summer fruit all year long. This simple,| Of Batter and Dough
This buttery coffee cake is studded with sweet, juicy peaches and covered in a nutty, toasted coconut crumb topping that you will, from this point| Of Batter and Dough
These delightful little gluten free protein balls take just a few minutes to make, last for weeks in the refrigerator, are a little bit sweet but not| Of Batter and Dough
This Dutch Oven Cake is rich and buttery with a deep chocolate flavor and a texture that's so moist it's almost creamy. The cake is cooked on the stovetop| Of Batter and Dough
Homemade tortilla chips are one of those things that are so much better than anything you can buy in a bag they almost deserver their own category. This| A Little And A Lot
This super easy method to making chicken soup can be used to make any number of servings using almost anything in your refrigerator and pantry and is as| A Little And A Lot
Marinated feta is a delicious flavor packed treat made by letting cubes of feta cheese soak in olive oil infused with garlic, lemon, and spices. Eat| A Little And A Lot
Raspberry muffins are rich, decadent, and buttery little breakfast pastries packed with berries. The crumb is exceptionally soft and tender, a perfect| Of Batter and Dough