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When you don't have five or six hours to roast a bag of sugar BraveTart-style, this simple technique will give you a cup or two of lightly toasted sugar in just 30 minutes.| Serious Eats
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Panna cotta is one of my favorite desserts, equally delicious as a delicate dish all on its own or as a creamy canvas for seasonal fruits.| Serious Eats
Whether you are baking a pie for the upcoming holidays or just have the urge to bake a pie, you may be wondering at what temperature you should bake your crust. If so, you've come to the right place. We've researched the topic in-depth and have the temperature, or should we say, range of temperatures, […]| Kitchen Seer