Crisp veggies meet bold olive oil and vinegar in our Brazilian Vinaigrette (vinagrete)—a fresh, flavorful topping or side for any meal.| AtMyTable
Bite-sized fudgy chocolate vegan brigadeiro! A dairy-free version of this classic Brazilian chocolate truffle recipe.| AtMyTable
Creating healthy family recipes for the average cook. Focused on plantbased, vegetarian and gluten free recipes.| AtMyTable
Creamy batida de coco with tropical coconut, lime, and cachaça flavors, easy to make and perfect for any occasion.| AtMyTable
Baked vegan rice balls (Bolinho de Arroz). An easy, fun way to transform leftover rice into a delicious crispy, flavorful recipe.| AtMyTable
Healthy baked oats without banana. A one-bowl easy breakfast or snack for a perfect nutritious recipe. Naturally gluten-free and vegan.| AtMyTable