Sourdough Strawberry Sheet Cake| littlespoonfarm.com
Sourdough Lemon Bars| littlespoonfarm.com
Want to bake sourdough but don't have a kitchen scale? Use our baking conversion chart to make baking sourdough without a scale easy!| Little Spoon Farm
This sourdough granola recipe made with sourdough discard is baked in less than 30 minutes. Crunchy, lightly sweetened with oats and seeds.| Little Spoon Farm
This sourdough blueberry bread is soft, moist, and topped with a buttery, sweet crumb topping, making it the perfect bakery-style treat.| Little Spoon Farm
Sourdough Lemon Ricotta Pancakes| littlespoonfarm.com
Sourdough Pumpkin Cinnamon Rolls Recipe| littlespoonfarm.com
Crunchy Sourdough Breadsticks| littlespoonfarm.com
Sourdough Irish soda bread is a simple, no-knead recipe that comes together fast using sourdough discard with a tender, scone-like interior.| Little Spoon Farm
Sourdough Sticky Buns Recipe| littlespoonfarm.com
Sourdough sweet potato rolls are the best thing to make with your sourdough starter for Thanksgiving and Christmas.| Little Spoon Farm
Sourdough pumpkin dinner rolls are the perfect addition to your holiday table. They're soft, lightly sweet, and simple to make!| Little Spoon Farm
Sourdough breadsticks are so easy to make with your sourdough starter. They are light, fluffy, and brushed with delicious garlic butter.| Little Spoon Farm
Sourdough Chocolate Crinkle Cookies| littlespoonfarm.com
Make the best sourdough snickerdoodles with sourdough discard. Soft, chewy cookies, with crispy edges, and loaded with cinnamon!| Little Spoon Farm
Lemon poppy seed sourdough scones are easy to make with sourdough discard. Bake them right away or chill the dough for even more flavor!| Little Spoon Farm
Our sourdough gingerbread cookies are an easy Christmas cookie recipe, perfectly spiced with a soft, chewy center and crisp edges every time!| Little Spoon Farm
Lemon Poppy Seed Sourdough Muffins| littlespoonfarm.com
Learn how to make einkorn sourdough bread with this simple, no-knead method. Mix the dough and bake the bread on the same day!| Little Spoon Farm
Strawberry icebox cake has layers of juicy strawberries, homemade whipped cream, and graham crackers. Ready in under 30 minutes!| Little Spoon Farm
Sourdough lemon crinkle cookies are soft, chewy, and easy to make with sourdough discard. Full of tangy lemon flavor!| Little Spoon Farm
These double chocolate sourdough muffins are super moist and made with sourdough discard. They can be baked right away or fermented overnight!| Little Spoon Farm
Sourdough pumpkin cinnamon rolls are soft and buttery. An easy, overnight sourdough discard recipe with pumpkin puree and pumpkin pie spice.| Little Spoon Farm
Sourdough strawberry sheet cake with sourdough discard, fresh strawberries and a luscious strawberry cream cheese frosting.| Little Spoon Farm
Sourdough lemon bars are made with fresh lemon and sourdough discard for a sweet, tangy, irresistibly delicious treat!| Little Spoon Farm
This sourdough cheddar biscuits recipe is easy to make with sourdough discard. They're light, fluffy, and loaded with cheesy flavor in every bite!| Little Spoon Farm
This recipe for sourdough asiago bagels is easy, incredibly delicious, and packed with rich asiago cheese flavor in every bite.| Little Spoon Farm
Lemon poppy seed sourdough muffins with ricotta are tangy, lightly sweetened and full of bright lemon flavor! Soft, tender and moist.| Little Spoon Farm
Sourdough coffee cake, moist vanilla cake with a layer of cinnamon sugar and topped with a nutty pecan crumble that get's better with every bite!| Little Spoon Farm
Sourdough blueberry muffins with a crumble topping are seriously amazing! They are so easy to make with your sourdough starter discard.| Little Spoon Farm
Chocolate chip sourdough scones are so tender and buttery on the inside. You'll fall in love with the crumbly edges that are golden brown and delicious!| Little Spoon Farm
This easy sourdough carrot cake recipe is incredibly moist and delicious! It comes together quickly using leftover sourdough starter discard.| Little Spoon Farm
Sourdough Linzer cookies are the perfect holiday treat! They are quick and easy to make with sourdough discard.| Little Spoon Farm
This is the BEST broccoli cheese soup! It’s cheesy, hearty, rich, and creamy, and it’s super easy to make—better than Panera's!| Little Spoon Farm
These garlic parmesan discard crackers are made with just five ingredients and ready in 30 minutes with your sourdough discard!| Little Spoon Farm
Soft and chewy sourdough pretzels are easy to make with an active sourdough starter. Easy overnight sourdough recipe!| Little Spoon Farm
Sourdough Lemon Ricotta Pancakes are fluffy, tender, and tangy with a bright lemon flavor. A delicious way to use leftover sourdough discard!| Little Spoon Farm
This quick and easy sourdough cheddar and herb bread is moist, tender, and full of savory, cheesy flavor, made with sourdough discard.| Little Spoon Farm
This sourdough pumpkin bread is so moist and it's packed with delicious fall flavors! It's melt in your mouth delicious! Pumpkin spice lovers unite!| Little Spoon Farm
Sourdough banana bread is the perfect way to use your sourdough discard and over-ripened bananas. So moist and tangy, it will quickly be your new favorite!| Little Spoon Farm
Crunchy sourdough breadsticks (grissini) are a quick and easy sourdough appetizer! Crispy, delicious, a great addition to charcuterie boards.| Little Spoon Farm
This is the BEST sourdough sticky bun recipe—soft and fluffy, made with sourdough starter discard and topped with a caramelized pecan glaze!| Little Spoon Farm
Sourdough garlic knots are the perfect side dish—soft, fluffy, and brushed with garlic butter, all made easy with your sourdough starter!| Little Spoon Farm
This is the best sourdough chocolate crinkle cookie recipe made with sourdough discard - rich and fudgy, with a soft, chewy center!| Little Spoon Farm
Sourdough gingerbread waffles are made with warm spices, molasses, and sourdough discard for a festive holiday treat!| Little Spoon Farm
These easy sourdough english muffins cook up light and fluffy, with a delicious sourdough flavor! It's "nook and cranny" perfection!| Little Spoon Farm
Sourdough pop tarts are a great way to use your sourdough starter discard! Filled with your favorite flavor and finished with a sweet glaze!| Little Spoon Farm
These delicious cranberry orange muffins are made with sourdough discard, fresh orange juice, and juicy cranberries, ready in 30 minutes!| Little Spoon Farm
This easy sourdough cornbread recipe uses sourdough discard and cornmeal to pack in that rich, classic corn flavor. Moist, tender, delicious!| Little Spoon Farm
Sourdough chocolate chip muffins are easy to make and turn out big, moist, and tender, just like the ones from the bakery!| Little Spoon Farm
This is the best sourdough gingerbread recipe that's easy and simple to make with leftover sourdough discard. Soft, moist, and delicious!| Little Spoon Farm
Learn how to make overnight Sourdough Cinnamon Rolls with minimal effort. No need for a stand mixer or a second rise, they bake up fluffy and delicious!| Little Spoon Farm
Sourdough hamburger buns are easy to make. Mix the dough in the morning and bake them fresh for dinner the same day!| Little Spoon Farm
Sourdough butter crackers are crispy, flaky and oh so buttery! A quick and easy sourdough recipe to use with discarded starter.| Little Spoon Farm
Learn how to make croutons from scratch to enjoy with soups, salads and more! They are crunchy on the outside and chewy on the inside.| Little Spoon Farm
This sourdough zucchini bread is lightly sweetened and perfectly moist. Cinnamon and walnuts makes this quick bread recipe irresistible!| Little Spoon Farm
Sourdough naan is a delicious, soft and chewy flatbread that's super easy to make with your unfed sourdough starter. Cooked the same day!| Little Spoon Farm
Sourdough brownies are super rich and fudgy with thick, gooey centers and shiny crackly tops. A chocolate lovers dream come true!| Little Spoon Farm
Creamy chicken potato soup is a quick and easy dinner for busy nights. Its ready in under an hour from start to finish!| Little Spoon Farm
Sourdough pumpkin waffles are made with pumpkin puree and sourdough discard. Whip them up right away or let the dough ferment overnight!| Little Spoon Farm
Sourdough cinnamon raisin English muffins are easy to make and far better than store-bought. Easy overnight sourdough recipe!| Little Spoon Farm
Loaded potato soup using your sourdough starter. Packed with tender potatoes, crispy bacon, and cheddar cheese, it's perfect for chilly days!| Little Spoon Farm
This is hands down the best hashbrown casserole recipe made from scratch with sourdough starter! It's better than Cracker Barrel's version!| Little Spoon Farm
This homemade Condensed Cream of Mushroom Soup recipe, made with sourdough starter, is rich, creamy, and full of earthy mushroom flavor!| Little Spoon Farm
Condensed Cream of Chicken Soup made with sourdough starter, is a substitute for any recipe that calls for a can of cream of chicken soup.| Little Spoon Farm
Light, fluffy, and full of vanilla flavor, this sourdough vanilla cake recipe is a great way to put your sourdough discard to good use. It's topped with a rich chocolate buttercream frosting perfect for sheet cakes, cupcakes, or layer cakes. This sourdough vanilla cake recipe is easy to make and perfect for birthdays. It makes […]| Little Spoon Farm
This sourdough crepes recipe made with discard. Delicate, thin, french-style pancake with the perfect crispy edges! Fill with sweet or savory fillings!| Little Spoon Farm
Learn to make light and fluffy sourdough pancakes and sourdough waffles with one recipe! The perfect recipe for using your sourdough discard!| Little Spoon Farm
Homemade sourdough pizza crust that's crispy, chewy and full of flavor. Plus an easy trick to get that perfect char on top and bottom!| Little Spoon Farm
This sourdough country loaf recipe produces an open, even crumb with a mildly sour flavor. Delicious as toast, dipped in soup or hearty sandwiches!| Little Spoon Farm
Learn how to feed, maintain, store and save a backup of your sourdough starter the simple way with our easy step by step instructions.| Little Spoon Farm
Sourdough pie crust is buttery, flaky and tender. Made with your sourdough discard, it can be used for both sweet or savory pie fillings.| Little Spoon Farm
Learn how to make thin and crispy crackers with sourdough discard and seeds with this quick and easy recipe.| Little Spoon Farm
Sourdough Discard Crackers are thin, crispy with that amazing tang that you can only get with real sourdough! Never throw away your sourdough discard again!| Little Spoon Farm
Learn how to make raw milk yogurt in the Instant Pot WITHOUT the yogurt button with this easy recipe. Full of healthy enzymes and probiotics!| Little Spoon Farm
An easy, overnight Italian sourdough focaccia bread recipe that bakes up chewy and fluffy in the middle and crispy on the bottom and edges!| Little Spoon Farm
Learn how to make easy homemade sourdough pasta and whole wheat sourdough pasta without the need for special equipment.| Little Spoon Farm
Making homemade cheese tortellini is a breeze with your sourdough pasta dough. Whip up a large batch and freeze some for quick and easy meals!| Little Spoon Farm
This easy, overnight sourdough blueberry bagel recipe makes soft and chewy sourdough bagels with tons of blueberry flavor!| Little Spoon Farm
Sourdough popovers are perfect if you need something quick for dinner - they're ready in just 30 minutes. Mix the batter and bake right away!| Little Spoon Farm
A simple, no-knead sourdough bread recipe to make overnight with minimal effort! Perfect for beginners with a video and step-by-step guide.| Little Spoon Farm
Homemade sourdough tortillas are soft, chewy and easy to make with your sourdough discard. Great for tacos, wraps and gyros!| Little Spoon Farm
This soft sourdough sandwich bread has a light fluffy texture with a tight crumb perfect for sandwiches and toast.| Little Spoon Farm
Learn how to make a thin and crispy sourdough pizza crust with just one ingredient, your sourdough discard!| Little Spoon Farm
Dairy free sourdough pancakes are soft, fluffy, infused with lemon and served with warm, homemade blueberry maple syrup.| Little Spoon Farm
Looking for a simple recipe for sourdough ciabatta rolls? Lucky for you, you've found it. This recipe is as easy as it gets!| Little Spoon Farm
Sourdough chocolate chip cookies are soft, thick and chewy. Perfect use for sourdough discard. Make bakery style cookies at home!| Little Spoon Farm
Soft sourdough dinner rolls are everything you ever dreamed of! Amazing, pull-apart dinner rolls are fluffy, buttery, and so easy to make.| Little Spoon Farm
Use leftover sourdough discard to make these light and fluffy sourdough biscuits! Bake them right away or let the dough ferment overnight.| Little Spoon Farm
The best sourdough ginger molasses cookies ever! Soft and chewy, the perfect cookie to bake for the holidays!| Little Spoon Farm
Sourdough oatmeal cookies are soft, chewy, and loaded with juicy raisins and cinnamon spice. Bake right away or fermented sourdough cookies.| Little Spoon Farm
Learn how to make the best sourdough peanut butter cookies with your sourdough starter discard. Chewy, soft and perfectly sweet!| Little Spoon Farm
This quick and easy recipe for sourdough lemon cake is a great way to use sourdough discard. It's topped with a deliciously sweet lemon glaze!| Little Spoon Farm
Sourdough sugar cookie bars with vanilla frosting are a breeze to make and consistently steal the show at any party!| Little Spoon Farm
Sourdough graham crackers have the perfect balance between chewiness and crunch, creating a heavenly indoor s'mores experience!| Little Spoon Farm