These whole wheat zucchini muffins are a perfect summer treat, packed with fresh zucchini and warm spices. They’re moist, lightly sweet, and made with white whole wheat flour.| Kristine in Between
A crazy thing happened the other day; someone asked for a blueberry muffin recipe. So I went straight for my computer and looked up my recipe index to search for mine. And guess what…there wasn’t| Kristine in Between
This strawberry skillet cake is a buttery, tender cake packed with strawberries and topped with a crunchy sugar crust. Baked in a cast iron skillet, it has rustic charm and a golden, caramelized edge.| Kristine in Between
This cherry almond skillet cake is a simple yet elegant dessert that's made with tart cherries, a tender almond batter, and a golden, crunchy topping with sliced almonds.| Kristine in Between
These simple sprinkle cookies are a combination of buttery, sweet, and crunchy goodness. You can customize them with different sprinkle combinations to suit any occasion or holiday.| Kristine in Between
These classic chewy oatmeal raisin cookies are a cozy cookie with crispy edges, soft centers, and a perfect balance of warm cinnamon and sweet raisins (or chocolate chips if you prefer).| Kristine in Between
Love sugar cookies, but hate the work that goes into them? This easy sugar cookie recipe is for you! There's no rolling, no chilling, and no cutting required!| Kristine in Between
As if sugar cookies couldn't get any better, these chocolate sugar cookies have it all. They're chewy, crispy, and chocolatey!| Kristine in Between
These simple-to-make cherry cream cheese tarts are downright irresistible. They have a creamy cheesecake filling with a tart cherry topping.| Kristine in Between