These easy pistachio cream brioche rolls combine my brioche dough recipe, a jar of pistachio cream and chopped pistachios for extra crunch!| Mangia Bedda
Dairy free ricotta cheese made with almonds is creamy and mild flavored. Enjoy in your favorite recipes that call for ricotta, sweet or savory!| Mangia Bedda
My Sicilian Brioche dough recipe is perfect for making these delicious Brioche Cinnamon Rolls. Serve slathered with cream cheese icing or as is!| Mangia Bedda
Easy to make soft and fluffy cinnamon rolls with apples made with my brioche dough recipe are delicious for breakfast or mid-day snack.| Mangia Bedda
Arancini, or rice balls, are a common Sicilian street food enjoyed as a snack or antipasto. Seafood arancini, a delicious variation of traditional Sicilian arancini, are filled with shrimp and scallops in a creamy bechamel sauce, coated in breadcrumbs and deep fried until crisp! Arancini, or rice balls, are a common Sicilian street food enjoyed| Mangia Bedda - Preserving tradition one recipe at a time
Spinach and ricotta brioche buns, known as ravazzate in Sicily, are a typical Sicilian street food. The perfect snack, great for gatherings!| Mangia Bedda