A collection of easy and flavorful gluten-free vegetarian recipes for dinner that are quick, tasty, and family-friendly. Simple and delish!| MyGoodFoodWorld
Make this easy kitchari recipe in the Instant Pot. A simple, Ayurvedic one-pot meal that’s nourishing, gluten-free, and great for digestion.| MyGoodFoodWorld
This onion chutney recipe has no vinegar and no added sugar. The sweet, spice and tart come from caramelized onions, chilies and tamarind.| MyGoodFoodWorld
Creamy Instant Pot rice pudding with just 3 ingredients—no eggs or condensed milk! Ready in 30 minutes, easy and comforting every time.| MyGoodFoodWorld
Make this creamy chickpeas coconut curry in just 15 minutes! A flavorful, vegan Indian dish with warm spices, perfect with rice or flatbread.| MyGoodFoodWorld
Cozy up with this yummy 30-minute one-pot curried lentil carrot soup! It's packed with flavors, is hearty, healthy, and perfect as a meal!| MyGoodFoodWorld
Make this tamarind paste recipe at home in just 15 minutes! Fresh, flavorful, and free from additives—perfect for curries, chutneys, and more.| MyGoodFoodWorld
This delicious raita recipe with cucumber is just the sort of creamy condiment that is needed with Indian food or with your summer grilling.| MyGoodFoodWorld
Jeera rice with gut healing cumin, ghee and basmati rice pairs well with any side dish of choice. My version is perfect for fussy eaters!| MyGoodFoodWorld
This rajma recipe (Red Kidney Beans Curry) is a quick and easy 20-minute dish! This hearty, healthy Indian dish pairs with rice, or naan.| MyGoodFoodWorld
Made in minutes, this easy spinach stir fry recipe is perfect as a healthy side dish or snack. It is vegan, gluten-free, and delicious!| MyGoodFoodWorld
This green moong dal recipe is so easy to make! Learn to make this comforting dish to perfection with all my tips and notes.| MyGoodFoodWorld
Black beans vs. Pinto beans - learn about these two bean types and uncover the differences to discover which is the healthier option for you.| MyGoodFoodWorld
Learn to make this easy and delicious gluten-free, and low-carb, beginner friendly chana dal fry recipe in a pressure cooker or a regular pan.| MyGoodFoodWorld