Victoria Plum Jam | Rachel Phipps
jewel-like orange-red, with the right balance of sweetness and acidity and plenty of chunks of fruit this homemade Victoria Plum Jam is my new favourite jam recipe.| Rachel Phipps
jewel-like orange-red, with the right balance of sweetness and acidity and plenty of chunks of fruit this homemade Victoria Plum Jam is my new favourite jam recipe.| Rachel Phipps
This pantry recipe for Creamy Pea and Pancetta Pasta made with lots of fresh lemon is ready in just 25 minutes, perfect for busy weeknights!| Rachel Phipps
A beach flooded with Doritos, many delicious types of ceviche, and an investigation into Southern cobbler.| ingredientbyrachelphipps.substack.com
This easy Butter Roasted Cherry Tomato and Salmon Pasta is a luxurious pasta recipe for one or more made with just 6 simple ingredients!| Rachel Phipps
This simple Potted Shrimp Pasta (made with asparagus or courgette) is the ultimate 15-minute solo supper if you're craving something fancy!| Rachel Phipps
This easy White Bean Cucumber Salad with Sesame Seeds and Sumac is crunchy and vibrant, great for lunch or as a side to oily grilled fish.| Rachel Phipps
The best, tried-and-tested method for making pasta salad, lessons in Japanese table manners, and my favourite new chicken & apricot recipe for the barbecue.| ingredientbyrachelphipps.substack.com
This simple recipe for pan fried Mutton Chops with Homemade Mint Sauce is a tastier, cheaper alternative to serving lamb chops for dinner.| Rachel Phipps
This quick and easy Shaved Asparagus Pasta Salad is great by itself for lunch or served alongside barbecued or grilled chicken.| Rachel Phipps
This simple Sicilian Fennel & Orange Salad is made with anchovies inspired by the Island of Ortigia - and a simple trick for the BEST fennel!| Rachel Phipps
One hour pizza dough, a history of Korean food in the UK, and the avocado salad you'll want to make on repeat this summer.| ingredientbyrachelphipps.substack.com
This restaurant-style Charred Tenderstem Broccoli Caesar Salad is ready in just 25 minutes, the perfect accompaniment to steak or roast beef.| Rachel Phipps
This simple prawn and chorizo pasta dish is great to make with store cupboard ingredients for two on a busy weeknight ready in 30 minutes!| Rachel Phipps
This Easy Sausage Ragu is really simple and cheap to make, but also really rich and creamy with hints of lemon, rosemary and chilli.| Rachel Phipps
This easy Japanese-style Wild Garlic and Chicken Stir Fry is ready in just 25 minutes with a slightly spicy, savoury miso-based sauce.| Rachel Phipps
These flavourful Wild Garlic and Pork Dumplings are packed with fresh spring flavours, come with an addictive dipping sauce and freeze well!| Rachel Phipps
Essays on trying to share the food of your culture with those you love, on who gets to 'authentically' write about a cuisine, and on why 'copycat' recipes hold such an important place in culture.| ingredientbyrachelphipps.substack.com
This delicious red wine Slow Cooked Beef Shin Ragù is delicious tossed with pasta and freezes beautifully so is perfect for batch cooking!| Rachel Phipps
This salad of Roasted Peppers with Butter Beans and Anchovies is packed with bold, Spanish-inspired flavours for a solo meal or side.| Rachel Phipps
This easy, one pan Blood Orange, Mustard and Ginger Chicken recipe yields tender chicken, caramelised oranges & a sweet, tangy, sticky sauce.| Rachel Phipps
My Brussels Sprout Carbonara, a dinner cooked in Ukraine's catacombs, and a brilliant guide to all different types of miso paste.| ingredientbyrachelphipps.substack.com
The psychology of cooking for a crowd, plenty of NYE nibble ideas & an exploration of the food of India's Jewish communities.| ingredientbyrachelphipps.substack.com
These gooey, indulgent Leftover Ham and Mustard Béchamel Toasties are just the thing for leftover Christmas ham after Boxing Day!| Rachel Phipps
This make-ahead friendly Courgette Dip with Garlic and Yogurt is perfect to serve as a starter or as part of a mezze at summer gatherings.| Rachel Phipps
Classic Cheese Straws that are light, buttery and really easy to make. Made from a family recipe they are really popular at drinks parties!| Rachel Phipps
Plus a recipe for Tear & Share Wild Garlic Butter Dough Balls.| ingredientbyrachelphipps.substack.com
This creamy, lemony Butter Bean Stew with Spinach and Leeks takes just 30 minutes to make for the perfect vegetarian dinner.| Rachel Phipps
This easy Chicken Liver Pappardelle Pasta recipe is a quick, luxurious yet affordable pasta recipe for 2 with fresh rosemary & dried chilli.| Rachel Phipps
This easy and aromatic Sri Lankan Yellow Rice recipe shows you how to make traditional rice with coconut, turmeric and a crispy garnish.| Rachel Phipps
The vegetable we rarely savour the flavour of. Plus, a recipe for a Sri Lankan-inspired Carrot Salad.| ingredientbyrachelphipps.substack.com
