Vegan Banana Cream Pie features a creamy custard filling, plenty of fresh sliced bananas and fluffy vegan whipped topping! Indulgent and delicious.| Nora Cooks
This fluffy and moist vegan pumpkin cake is baked in a sheet pan, decorated with vegan cream cheese icing, then cut into cake bars. They’re the perfect pumpkin spiced treat for the holidays!| Nora Cooks
Easy Vegan Whipped Cream with NO coconut! This might be the healthiest and fluffiest whipped topping on the planet. 5 minutes is all you need!| Nora Cooks
Fluffy, moist and easy to make vegan pumpkin cupcakes are topped with the most amazing maple pecan frosting! A perfect Fall treat.| Nora Cooks
These are hands down the best vegan pumpkin cookies ever! Soft, bakery style pumpkin cookies with a tangy and sweet white frosting. Made in 1 bowl!| Nora Cooks
Perfect Vegan Apple Pie! With a flaky, buttery pie crust and tender, cinnamon sweet apple filling, this is the only apple pie recipe you need.| Nora Cooks
This is the best Vegan Apple Crisp ever! Packed with sweet, tender apples and a crispy, buttery topping. A must make dessert in the Fall!| Nora Cooks
This Vegan Double Layer Pumpkin Cheesecake features a delicious gingersnap crust and two layers of cheesecake! It’s surprisingly simple to make.| Nora Cooks
Seriously the best vegan pumpkin muffins I've ever tasted! Perfectly spiced, soft and moist. 1 bowl and 30 minutes is all you need!| Nora Cooks
This sweet and moist vegan Pumpkin Coffee Cake is made with a pumpkin pie spiced streusel and an easy vanilla glaze. Enjoy it for holiday breakfasts or desserts with hot tea or coffee.| Nora Cooks
This is seriously the best vegan pumpkin bread you'll ever eat! It's perfectly spiced, moist and easy to make in 1 bowl. Better than Starbucks!| Nora Cooks
This is the most amazing healthy pie crust in the world, and it's foolproof! Perfect for sweet & savory pies or quiche. Vegan/Gluten Free/Oil Free!| Nora Cooks
Starbucks Copycat VEGAN Pumpkin Scones- Easy pumpkin scones recipe inspired by Starbucks that taste so much better! Soft and perfectly spiced.| Nora Cooks
Learn how to make mind blowing coconut whipped cream, I'll teach you how! 100% dairy free with tips for stabilizing. Light & fluffy!| Nora Cooks
How to make easy vegan pie crust in the food processor (or by hand) in 15 minutes or less! This pie crust is flaky, tender and delicious.| Nora Cooks