Oyakodon (Chicken and Egg Bowl) 親子丼 • Just One Cookbook
Classic Oyakodon recipe—chicken and egg are simmered in a sweet and savory dashi sauce then served on top of a bowl of steamed rice.| Just One Cookbook
Classic Oyakodon recipe—chicken and egg are simmered in a sweet and savory dashi sauce then served on top of a bowl of steamed rice.| Just One Cookbook
Tender onions and ground beef in a sweet-savory sauce, these Japanese-inspired beef and rice bowls are a spin on the flavors of Gyudon.| The Nessy Kitchen
Here's the comprehensive guide and tips for freezing different kinds of food to pack your bento box so your morning is stress-free!| Just One Cookbook
