When you want an amazing moist bird, using a dry brine for smoking a turkey is the best thing you can do. It is easy and really elevates your turkey to a juicy status like nothing else.| The Short Order Cook
The best way to make beef short ribs is in the smoker. This amazing recipe for smoking them makes for tender fall-off-the-bone meat and the perfect crust.| The Short Order Cook
Fresh summer corn that is bacon fried in a skillet is a Southern classic side dish. It's salty, sweet, crisp, & comforting.| The Short Order Cook