Posts from: August 2018| Or Whatever You Do
Delicious, fresh salmon fillets are rubbed with an herby lemon time blend from The Spice Guy, topped with lemon slices, and then cooked on the pellet grill.| Or Whatever You Do
All about smoked salmon! Easy recipes for making AND using smoked salmon, and tips for success every single time you smoke!| Or Whatever You Do
This smoked salmon scramble is perfect for any breakfast or brunch occasion you have coming up, and is a wonderful option for a holiday!| Or Whatever You Do
Garlic Dill Smoked Salmon is made with fresh-caught Silver (Coho) Salmon, and is smoked over a live wood fire on my Traeger grill.| Or Whatever You Do
Take some of that precious smoked salmon and save it for a pot of this hearty, filling, delicious homemade Smoked Salmon Chowder!| Or Whatever You Do
Our lemon pepper smoked salmon will give you a bright fresh smoked salmon taste, and all with a fresh lemon pepper seasoning.| Or Whatever You Do
My Smoked Salmon Dip uses our Traeger Smoked Salmon and a few other simple ingredients to create the best salmon dip that I've ever had.| Or Whatever You Do
Change things up a bit with this savory and cheesy Traeger Smoked Mac and Cheese recipe. Use some smoked cheese for extra smoke!| Or Whatever You Do
These delicious salmon recipes feature fresh salmon in a variety of different preperations, most of which involving our Traeger Grill.| Or Whatever You Do
My easy Traeger Recipes are going to have your firing that grill up and smoking alllllll week long. You're going to love your grill even more!| Or Whatever You Do
Our easy Philadelphia Roll Sushi Tower takes all the rolling out of your next sushi night and includes smoked cream cheese!| Or Whatever You Do
Fresh Pacific Northwest Salmon gets a bright citrusy glaze and then a quick cook on our Traeger Pellet Grill! Such a delicious recipe!| Or Whatever You Do
Check out our list of over 75 essential Traeger recipes from our backyard to yours! From pulled pork to enchiladas, we've got it all!| Or Whatever You Do