This red velvet cake with chocolate frosting is moist, slightly tangy, and a crowd-pleaser for birthdays, holidays, and chocolate lovers!| Dollop of Dough
These red velvet thumbprint cookies with tangy cream cheese filling are a festive treat, perfect for Valentine's Day or the holiday season!| Dollop of Dough
White velvet cake is soft, moist, and frosted with white chocolate cream cheese frosting. It’s like red velvet but without cocoa or coloring!| Dollop of Dough
Red velvet blossom cookies are a twist on classic peanut butter blossoms! Chewy with Hershey’s kisses, they’re perfect holiday cookies.| Dollop of Dough
Whipped mascarpone frosting is easy to make in just 10 minutes! It's a fluffy yet sturdy mascarpone frosting perfect on cakes and cupcakes.| Dollop of Dough
Small batch cream cheese frosting is silky smooth and perfect to make for a small cake or cupcakes! It's sweet, tangy, and delicious.| Dollop of Dough
Cream cheese frosting without butter is thick, tangy, and perfect on so many sweet treats. You can make it in 5 minutes with 4 ingredients!| Dollop of Dough
This rich and shiny old fashioned chocolate fudge frosting is easy to make in under 10 minutes without a mixer and is perfect on cupcakes!| Dollop of Dough
This strawberry red velvet cake has strawberry cream cheese frosting, real fresh strawberries inside, and a moist, velvety texture!| Dollop of Dough
This red velvet Oreo cake has Oreo cream cheese frosting and Oreo pieces baked into the cake layers. It stays soft and moist for days!| Dollop of Dough
Oreo cream cheese frosting is a thick cookies and cream inspired frosting. Make it in less than 10 minutes with only simple 4 ingredients.| Dollop of Dough
These small batch red velvet cupcakes are fluffy with a chocolate flavor and tangy cream cheese frosting. This recipe makes 6-8 cupcakes!| Dollop of Dough
Brown butter cream cheese frosting is sweet and tangy with nutty brown butter swirled throughout. It's perfect on cakes, cookies, and more.| Dollop of Dough
Thick and fluffy cream cheese frosting is a classic icing for cakes, cupcakes, and more. It's easy and quick to make with just 4 ingredients.| Dollop of Dough