Hummus without garlic is your favorite Mediterranean dip or spread. Made with simple ingredinets: chickpeas, lemon juice and olive oil.| Bean Recipes
Charro beans are pinto beans cooked with spices, meat, and peppers, and are unique to Mexico. Serve with a scoop of pico de gallo on top.| Bean Recipes
Vegetarian enchiladas with pinto beans, green chiles and cheese tucked in a flour tortilla covered with a 2-ingredient white sauce.| Bean Recipes
Bean dip made with canned refried beans, cream cheese, taco seasoning, and green chiles for an easy party appetizer that everyone loves.| Bean Recipes
Black bean and corn salsa is a fun party appetizer that everyone loves. So simple-just 6 ingredients, and it uses canned ingredients.| Bean Recipes
White bean blondies that are sweet, rich and full of secret protein! These taste like caramel fudge bars; you really can't taste the beans!| Bean Recipes
15 bean soup recipe is an easy, cozy comforting soup to make for a crowd. Everyone loves this tomato-based bean soup with chunks of kielbasa.| Bean Recipes
Lentil tacos that taste just like ground beef! Smoky, spicy lentil taco filling is vegan and ready to be made into crispy tacos.| Bean Recipes
Take Taco Tuesday to the next level with Smoked Brisket Tacos. Made with leftover smoked brisket for a quick and easy weeknight meal.| Out Grilling
Cooking black beans and rice together in one pot is easy and perfect! Fluffy white rice and black beans finished with butter and lime juice.| Bean Recipes
Refried beans made with just 2 ingredients, if you don't count salt and pepper. This is the easiest way to make refried beans ever!| Bean Recipes
White chicken enchiladas with a creamy white sour cream sauce. So easy to make with green chiles, cheese, and shredded chicken.| Dessert for Two