This Independence Day cake has a US flag on top and is easier to make than you might think! It has a| Easy Wholesome
This vintage heart cake has a fluffy lemon or vanilla cake base and pink naturally-colored frosting for a perfect Valentine's Day dessert. You don't need a specialty pan as it's super easy to create the heart shape using two 8" pans using only 2 simple cuts. You can make it with all-purpose or gluten-free flour.| Texanerin Baking
This cranberry almond cake is wonderfully moist, has a lovely slightly dense texture, and is topped off with a simple almond glaze. It’s surprisingly easy to make and can be made traditionally, gluten-free or dairy-free.| Texanerin Baking