This is a classic buttermilk brined smokey chicken wing recipe with just enough heat from an easy spice rub. Perfect for game day grilling.| Girl Carnivore
This steak sauce with red wine offers bold, savory flavors and is packed with veggies. It’s the perfect addition to top off your next winter dinner.| Girl Carnivore
These tender, juicy, smoked chicken thighs are perfect! They are cooked in the pellet smoker flavor, basted with bbq sauce & seared for perfect crispy skin.| Girl Carnivore
Learn how to achieve a juicy and flavorful roast turkey that will be the star of your Thanksgiving dinner table. 🦃🍽️| Girl Carnivore
Juicy perfectly cooked medium rare grilled filet mignon with the reverse sear method is the best way to amp up the flavor of this tender cut.| Girl Carnivore
Creamy, cheesy Brussels sprouts au gratin that will make even sprout haters happy! An easy vegetarian side dish for the holidays.| Girl Carnivore
Get picture-perfect presentation for your Thanksgiving dinner by following our easy-to-follow instructions on how to carve a turkey.| Girl Carnivore
Classic green bean casserole made from scratch! Crispy fried onions top fresh green beans and creamy sauce for the perfect Thanksgiving side.| Girl Carnivore