This Korean-inspired vegan kimchi jjigae, is umami, comforting, and packed with flavors. It's a heartwarming 30-minute recipe perfect for colder evenings.| My Plantiful Cooking
This thick and creamy silken tofu mayonnaise is a must-have condiment in your pantry! It is effortless to make and is ready in 5 minutes.| My Plantiful Cooking
Skip the takeout and give this Chinese-inspired vegan egg fried rice a go instead! A 30-minute recipe that requires minimal prep and is budget-friendly.| My Plantiful Cooking
You need to give this tom yum fried rice a try! It is packed with flavors, delicious and fiery. This version is easy to make and is ready in 15 mins.| My Plantiful Cooking
These peanut sauce rice noodles are creamy, satisfying, and packed with flavors! An easy, fuss-free meal that is ready in 10 minutes.| My Plantiful Cooking
This Chinese-inspired green bean tofu stir-fry features crispy tofu and tender green beans tossed in a savory, umami-packed sauce, ready in just 30 minutes!| My Plantiful Cooking