Wanna take your grilling game to the next level? Look no further than my yummy Lemon Pepper Marinade, a simple recipe crafted with only 7 ingredients!| The Oregon Dietitian
Bacon green bean casserole with mushrooms, cheddar, and fresh green beans is the only way to make this classic Thanksgiving side dish!| The Oregon Dietitian
Dutch oven beef stew is healthy, easy, & is made all in one pot! Make sure to use a cast iron pot in the oven, & don't forget the red wine!| The Oregon Dietitian
This easy recipe for Creamy Turkey Noodle Soup is the perfect way to put your holiday leftovers to use. Just 10 minutes of active prep!| The Oregon Dietitian
Roasted acorn squash salad is a must for Thanksgiving or even as a side for a fall dinner, especially drizzled with creamy maple dressing!| The Oregon Dietitian
London Broil in the Crockpot takes only 11 ingredients & 15 minutes of active prep. This cozy, comforting slow cooker classic is a cold-weather favorite!| The Oregon Dietitian