Miso butter is a delicious compound butter made from miso and unsalted butter that is packed with savoriness. Adding chopped chives or caramelized onions to the butter gives it more layers of flavor.| Healthy Nibbles by Lisa Lin
Make this show-stopping lotus root upside down cake for your Lunar New Year gatherings! Infused with orange and ginger flavors, this moist cake will be great to round off a LNY meal.| Healthy Nibbles by Lisa Lin
This Savory Corn Mochi has fresh corn, fragrant scallions and savory parmesan in each bite. It is lightly crunchy on the outside and chewy at the center.| Healthy Nibbles by Lisa Lin
This delicious, spreadable black sesame paste has a lovely nutty aroma and just enough sweetness. It is perfect for spreading on toast, cinnamon rolls, or anything you can imagine!rn| Healthy Nibbles by Lisa Lin