This chimichurri sauce combines fresh, parsley, cilantro, oregano, garlic, red wine vinegar, extra virgin olive oil, and crushed red pepper in a delicious herby and flavorful sauce perfect for topping steak or grilled chicken.| Sticks Scratch Kitchen
Honey Peach Vinaigrette is the perfect combination of honeyed sweetness and tart, juicy peach perfection. It's easy, light, and summery.| Sticks Scratch Kitchen
This Vegan Edamame Ranch Dressing combines the herby buttermilk zing of traditional ranch dressing with Asian-inspired ingredients, like edamame, white miso paste, sesame oil, rice vinegar and green onions, to create the ultimate unique and delicious dressing.| Sticks Scratch Kitchen
This Summer Minestrone Soup combines fresh summer produce with tender pasta, white beans, tomato broth, pesto, and crispy Brussels sprouts.| Sticks Scratch Kitchen
This romesco sauce is a spin-off of the Spanish sauce that uses roasted red peppers, tomatoes, garlic, almond butter, and red wine vinegar.| Sticks Scratch Kitchen
This Creamy Pesto Chicken Scallopini pairs lightly seasoned, pan-crusted chicken with an irresistible herby, nutty, and creamy pesto sauce.| Sticks Scratch Kitchen
This Creamy Pesto Pasta Primavera features crisp, sauted summer vegetables tossed with garden rotini and a creamy pesto sauce.| Sticks Scratch Kitchen
This super easy Kale Pesto is vibrant, nutty, lightly peppery, packed with nutrient-dense kale and comes together in just 5 minutes!| Sticks Scratch Kitchen
These gluten-free and keto turkey meatballs are made with lean ground turkey, almond meal, grated Parmesan, egg, and a handful of seasonings.| Sticks Scratch Kitchen
Pan seared bison meatballs are a lean, hearty, and flavorful alternative to traditional beef meatballs that come together in just 25 minutes!| Sticks Scratch Kitchen
No dinner is complete without a side of Gramma's soft, fluffy, and perfectly plump homemade breadsticks.Enjoy with soup, stew, or pasta.| Sticks Scratch Kitchen
Pesto orzo salad features bright basil pesto, vibrant greens, juicy tomatoes and zucchini, toasted pine nuts, and nutty Parmesan cheese.| Sticks Scratch Kitchen
Zucchini risotto is a creamy, zippy, veggie-loaded dish featuring zucchini, arborio rice, broth, Asiago cheese, and lemon juice.| Sticks Scratch Kitchen
This vibrant pesto risotto pairs bright and herby pesto sauce with creamy risotto, fresh basil, Parmesan cheese, and green peas.| Sticks Scratch Kitchen
