Traeger Smoked Borracho Beans (Drunken Beans)
A simple recipe for Tex-Mex smoked pinto beans cooked with beer, bacon, onions and peppers, and Mexican herbs and spices.| With the Woodruffs
A simple recipe for Tex-Mex smoked pinto beans cooked with beer, bacon, onions and peppers, and Mexican herbs and spices.| With the Woodruffs
A simple zucchini salsa verde made with a blend of roasted zucchini, jalapeño and serrano peppers, onion, cilantro, lime juice, and pepitas.| Kinda Healthy Recipes
A guacamole and tomatillo salsa verde hybrid with fresh peppers, herbs and spices, lime juice, and pepitas.| Kinda Healthy Recipes
Blended cottage cheese ranch dip with a spicy jalapeño and salsa verde twist. Every serving has 7 grams of protein and only 80 calories!| Kinda Healthy Recipes
Learn how to make a tasty unique spin on classic Mexican esquites on your Traeger grill or indoors using a skillet.| With the Woodruffs
A smoky spin on guacamole salsa verde with smoked avocado, tomatillos, peppers, onion and garlic with fresh herbs and lime juice.| With the Woodruffs
Flaky crescent rolls baked to a golden brown finish with a thick layer of taco meat and cheese creates a wonderful Taco Pie.| Plowing Through Life
How to make healthier air fryer quesadillas in 15 minutes or less with a variety of fillings like chicken, barbacoa beef, carnitas, and fajita veggie.| Kinda Healthy Recipes
A 20-minute recipe for healthier refried black beans made with canned beans and diced green chiles, onion, and garlic.| Kinda Healthy Recipes
