Easy homemade maple chicken breakfast sausage patties are protein-packed, ready in 20 minutes, freezer-friendly, and ready for busy mornings.| Sally's Baking
Chicken Pot Pie Soup is cozy, comforting, and perfect for cold days. It’s hearty yet lighter than a classic pot pie, easily made on the stovetop.| Megan vs Kitchen
Learn how to make an easy homemade buttermilk substitute for baking recipes, as well as what buttermilk does for baked goods.| Sally's Baking Addiction
As a cookbook author, I've made the kitchen mistakes so you don't have to. Here are my top ten baking tips to help you become a more knowledgeable baker!| Sally's Baking Addiction
This supremely moist and extra soft pineapple coconut cake features homemade pineapple curd, cream cheese frosting, and extra coconut.| Sally's Baking Addiction
Using frozen raspberries and just 5 other ingredients, this raspberry cake filling comes together in less than 15 minutes.| Sally's Baking Addiction
New & improved recipe! This recipe for strawberry shortcake is homemade with fluffy whipped cream, juicy strawberries, and sweet biscuits.| Sally's Baking Addiction
This vanilla sheet cake recipe uses the reverse creaming method, an easy technique that promises a uniquely soft crumb and delicious buttery vanilla flavor.| Sally's Baking Addiction
Learn how to make mille-feuille pastry in your own kitchen. Detailed instructions, thorough explanations, and plenty of step photos.| Sally's Baking Addiction
Bakers of any skill level can use this detailed recipe to make a beautifully flaky and golden brown loaf of homemade croissant bread.| Sally's Baking Addiction
Use this in-depth tutorial to learn how to make a from-scratch puff pastry dough variation using a "rough puff" method.| Sally's Baking Addiction
This favorite cornbread recipe makes a pan of soft, moist, buttery sweet cornbread with crisp edges and just the right amount of crumbliness.| Sally's Baking Addiction