This easy orange posset recipe combines cream, sugar, and fresh orange juice and zest to create a smooth, creamy dessert. Serve chilled for a refreshing treat! You know how sometimes you stumble upon a recipe that just sings to you? That was me with Simple Creamy Lemon Posset. It’s a dessert that feels like a... The post Easy Orange Posset Recipe appeared first on Gluten Free Homestead.| Gluten Free Homestead
Earl Grey lemon cake - this easy vegan loaf cake is delicately flavoured with Earl Grey tea and lemon. It is a lovely, light, soft, tender cake that pairs beautifully with a cup of tea!| Domestic Gothess
A Congolese woman fatally stabbed her British housemate in a public park in Cambodia on Friday, August 29, claiming the victim had been having an affair with her boyfriend. Witnesses alerted police officers to the stabbing at a park in Koh Pich, Phnom Penh, on Friday night. The deceased was later identified as 34 year … The story Congolese woman fatally stabs British housemate in Cambodia as seen on Thaiger News.| Thaiger
Rich and moist, this easy melt-and-mix fruit cake makes turning out a winning Christmas cake simple, with no need to soak fruit. The post Easy melt-and-mix fruit cake recipe appeared first on Women's Weekly Food.| Women's Weekly Food
I was gently raised with the idea that Britain was fair and decent, a country that meant something good. This was likely shaped by growing up in Devon, somewhere green and small, where things felt familiar and a bit tucked away from the rest of the world. At the time of the Brexit referendum, despite […] The post My journey with British identity appeared first on Cherwell.| Cherwell
Rupert Hill reflects on his understanding of and personal relationship with British identity throughout his life.| Cherwell
In the UK, the weather isn’t just a background topic, it’s a full-blown national pastime. With a climate that changes faster than you can say “drizzle,” and a country small enough for it to be sunny in Sussex and hailing in Hull, there’s always something new to comment on. For Brits, weather talk is the […] The post 20 British sayings about the weather (to help you fit in with the locals) appeared first on Real Word.| Real Word
Spiced courgette cake - this delicious vegan zucchini cake is a great way of using up excess courgettes. It is incredibly moist, soft, warmly spiced and very, very more-ish! It is also incredibly easy to make with just a few ingredients!| Domestic Gothess
Battle of Savannah, October 9, 1779. A British victory guaranteed England’s foothold in the American south. Artwork by Graham Turner. The summer of 1778 saw Supreme British commander General …| Revolutionary War Journal
Over the years, I have often been critical of the Public Broadcasting Service. That in spite of the fact that for 28 years, I have produced and hosted a program, “White House Chronicle,” which is c…| White House Chronicle
Deep-filled apple and blackberry crumble pie is the ultimate comfort bake combining two favourite puddings! Serve warm with custard or ice cream. #blackberrypie #crumblepie #autumnbaking #pierecipe| Little Sugar Snaps
This Easy Blackberry Crumble features delicious ripe blackberries (fresh or frozen) topped with a perfectly light and crisp crumble topping. It’s quick, simple and virtually foolproof – giving you perfect blackberry crumble every time! Just blackberries in a crumble? Yes it works! Blackberry And Apple Crumble is such a classic and one of my […] The post Easy Blackberry Crumble appeared first on Easy Peasy Foodie| Easy Peasy Foodie
This Easy Blueberry Crumble features delicious plump and juicy blueberries, topped with a perfectly light and crisp crumble topping. Quick, simple and virtually foolproof!| Easy Peasy Foodie
Though most black loyalists who joined the British force were used as draymen and support, some were armed and participated in partisan forces like Colonel Robert Rogers’ Queen’s Ranger…| Revolutionary War Journal
On May 2nd, 1952, the world’s first scheduled passenger flight featuring a jet airliner took off from London Airport bound for Johannesburg in South Africa. The 36 passengers would experience a cruising speed of over 450mph, considerably faster than any other passenger aircraft then in service. They would also enjoy a flying experience that was smoother and quieter than any piston-engine aircraft could provide. The future of commercial air travel had arrived, courtesy of British aviation te...| PlaneHistoria
In 2009 a famous incident occurred at the Bruntingthorpe Aerodrome, United Kingdom, involving a Cold War Handley Page Victor bomber.| PlaneHistoria
British explorer, traveller, and TV host Alice Morrison is enthusiastic about uncovering uncharted nations, cultures, and peoples—not only for the sake of exploration, but also to show how interconnected all people are, how inevitable human convergence is, and how important it is to embrace the stories of one planet. Following her birth in 1963, her […]| www.arabisklondon.com
On January 17, 1777, Major General William Heath, under orders from General George Washington, took approximately 5,000 militia troops of the Hudson Valley army south to the Spuyten Duyvil at Kingsbridge, about a 15-mile trek. Washington had marched his main army into New Jersey to counter British General Howe’s threatened attack on Fort Washington and ...| Revolutionary War Journal
British Dragoon Lt. Colonel Banestra Tarleton used brutal assault tactics during his attacks on rebel forces and patriot communities. Engraving by David Edwin, 1814. The onset was violent, and the …| Revolutionary War Journal
Suddenly I realize I have a new favorite writer. It's not like I ever expect to suddenly have a new favorite anything.| Literary Kicks
A couple of years ago, people I know were talking about the Apple TV series Slow Horses, the television version of Mick Herron’s Slough House novels. I love espionage novels, and I like espionage t…| Strong Language
Major General William Heath General William Heath was an excellent administrator. Versed in military training from his militia leadership role during the French and Indian War, he was loyal, hardwo…| Revolutionary War Journal
Interview with our 2025 British winner - Solkiki Chocolatemaker| Chocolate Awards
Two years after Australia signed its Free Trade Agreement with the United Kingdom, beef trade volumes are slowly starting to grow into both the UK and to some extent, nearby European Union nations. Local beef herds are continuing to trend down in size, putting pressure on local beef production volume, pushing Irish, UK and European cattle prices through the roof this year, fueled by the region’s ‘green’ policies...Read More| Beef Central
The American Revolution was teetering on ruin. But if you were to ask folks on the street to identify America’s darkest hour, except for the glazed looks of those who had slipped texts to their friends during high school history class, the common answer is Valley Forge, winter 1777-78. Wrong! It was four years later ...| Revolutionary War Journal
By John Pezzola. John formerly served in the United States Army. He received a master’s degree in Military History and Civil War Studies. He presently teaches 7th-grade US history and militar…| Revolutionary War Journal
Artwork by Auguste Louis de Rossel de Cercy. The Battle of Cape Henry, March 16, 1781, occurred just outside the mouth of the Chesapeake Bay off the Cape of Henry. Though the French fleet of eight …| Revolutionary War Journal
The old-school British dessert, Treacle Tart, is sweet, sticky, and irresistibly comforting. With a crisp pastry base and golden syrup filling, it’s the kind of pudding that always hits the spot – especially served warm with custard or a scoop of ice cream. Treacle Tart is one of those classic British puddings that’s been around […] The post Treacle Tart appeared first on Baking with Granny.| Baking with Granny
These classic Custard Tarts are a true British favourite. Crisp, sweet pastry filled with smooth, egg custard and a sprinkle of nutmeg. And they’re surprisingly simple to make at home. The humble Custard Tart. Who’d have thought a little pastry case, filled with some creamy custard, could be so delicious? Something so simple, yet it […] The post Custard Tarts appeared first on Baking with Granny.| Baking with Granny
Well, this is embarrassing: It’s been five years since we last published one of these link roundups. Obviously, we’re overdue for an update. Equally obviously, we’re not going to cover all the news…| Strong Language
Interview with our 2025 British winner - Dormouse Chocolates| Chocolate Awards
These vegan tofu sausage rolls are the ultimate finger food for plant-based spreads, picnics, or party platters! Featuring a golden puff pastry shell filled with savoury tofu, spinach, and fragrant spices, they’re not only delicious but also packed with protein, fibre, and essential nutrients. Serve them warm or at room temperature for a satisfying vegan treat that’s sure to please everyone.| a Veg Taste from A to Z
1 box frozen raspberries (10 ounces)Juice of 1 large lemon1 tablespoon gelatine4 tablespoons milk4 tablespoons sugar (optional)2 egg yolks1 cup heavy cream1 cup crushed iceRaspberriesKirsch Defrost…| Vintage Recipe Cards
Julie Bullard, inspired by Essex glam, pays homage to Cohen’s childhood babysitter, shot by her own photographic hero| 1854 Photography
Shakespeare & Christina Anderson’s Madcap Update Shines| Theatrius
Announcing the Winners of the 2025 British Craft Chocolate Competition| International Chocolate Awards
Prepare for contra-rotating madness on the deck! The weight of a Dakota, the rampant good looks (and handling) of a rhino on heat, with more horsepower than Genghis Khan, the Westland Wyvern was a …| Hush-Kit
By Noma Faingold (April 16, 2025) Watching the 28-minute, 10-screen film/art installation, “Lessons of the Hour,” by British artist/filmmaker Sir Isaac Julien, isn’t as overwhelming as one might th…| eatdrinkfilms.com
The filmmaker returned home to shoot Stepney Western by taking cue from the archives of Tish Murtha, Mik Critchlow and Chris Killip| 1854 Photography
Ava Roy Adapts the Bard to Seaside Civil War Landmark| Theatrius
Smoky, fruity, robust, and with just a touch of heat, sundried tomato dressing is one of the finest ways to level up your cooking. Try it now!| Oh My Veg!
Delicate and tender, these coconut milk crepes are a perfect balance between light and indulgent — plus they're dairy-free.| Oh My Veg!
With a flaky, buttery pastry base plus a tart, sweet, and fruity jam centre, these puff pastry jam tarts are nostalgic, scrumptious, and easy.| Oh My Veg!
Celebrated photographer, Michael Kenna, outlines the raison d'être of his stunning work, developed over the course of a fifty-year career.| The Culturium
Crisp, golden brown toast topped with an oozing cheesy mixture with a bold, fiery chilli kick: this chilli cheese toast is great homemade.| Oh My Veg!
This British Cucumber Pickle is the most addictive and delicious pickle you definitely need in your life. Simple to make and packed full of flavour this pickle is an absolute must with cheeses, meats or even straight from the jar. The perfect British Cucumber Pickle I am a big cucumber fan and make my Korean […] The post British Cucumber Pickle appeared first on Curly's Cooking.| Curly’s Cooking
No bake profiterole cheesecake: A buttery biscuit base, creamy cheesecake filling, and a silky chocolate ganache, topped with profiteroles.| Oh My Veg!
In Hard Truths, Pansy Deacon (Marianne Jean-Baptiste) is checking out of a supermarket in suburban London when she suddenly attacks the cashier (Ashna Rabheru): “Look at you! Fix your face! You’re dealing with the public, handling people’s food! You should be ashamed looking like that!” When the women behind her in the checkout line object…| Fort Worth Weekly
Fun, festive, and fantastically delicious, this pinecone brownie recipe is the perfect Christmas centrepiece or edible gift.| Oh My Veg!
Christmas and the holiday season in general screams out for sausage rolls. Whether you’re serving them as part of a buffet for guests or as cosy snack; these Festive Sausage Rolls will always be gratefully received. Studded with dried cranberries and chestnuts these sausage rolls are packed full of flavour. Festive Sausage rolls are a […] The post Festive Sausage Rolls (Cranberry & Chestnut) appeared first on Curly's Cooking.| Curly’s Cooking
"25 Strange Facts That Will Make You the Life of the Party! Uncover quirky, unforgettable trivia that will have everyone talking and entertained.| List25
Découvrez le traditionnel Sunday Roast ou "rôti du dimanche" du restaurant Bradley's, préparé avec des produits locaux et de saison| Bons Plans Londres
This blackberry almond cake is fruity, nutty, moist, and topped with the most luxuriously creamy mascarpone icing.| Oh My Veg!
Discussion of Hugo Award nominees for best novel, other science fiction novels, and analysis of the awards. We read all the nominees before we vote.| hugoclub.blogspot.com
Naomi Iizuka’s ‘Play On Shakespeare’ Pits Loyalty vs. Betrayal by Kim Waldron You may get lost during this tale of a tragic king, but if you can follow the story, it offers plenty of rewards. This work is less pageant and more psychology than Shakespeare’s other historical plays. Sure, there’s swords, beheadings, and an unworthy king. But it’s the emotions and ideas we feast on—loyalty, betrayal, greed, fear, a mother’s ferocious love. It's a tragedy, but not a simple one. We ...| theatrius.com
Vegan Viennese Whirl Cookies are a testament to the fact that you don’t need dairy or eggs to create a delicious, melt-in-your-mouth biscuit| a Veg Taste from A to Z
Discover Evan Lewis, the first “Strangler” and the 1800s' most feared wrestler, whose rough-house style left a lasting, complicated legacy.| Pro Wrestling Stories
Helen Fry— Twenty-two-year-old Gabrielle Petit was formally recruited by an officer of the British Service in the summer of 1915 while crossing the Channel by boat to England.1 The Belgian had... READ MORE| Yale University Press
The Best Homemade Scotch Eggs, a popular British snack, perfect for a picnic, breakfast, or any occasion. Delicious eggs wrapped in sausage meat and coated in crispy breadcrumbs.| Lovefoodies
Best lemon posset recipe — a simple creamy refreshing dessert for any occasion! Only 3 ingredients gluten free, egg free, nut free| Gluten Free Homestead
The classic British Victoria Sponge cake made vegan! Fluffy white sponge layers with jam and (optional) buttercream filling. Victoria sponge cake was my absolute favourite treat as a child and one of the first things I learned to bake. Usually I make this cake with just a jam filling, and no buttercream but if you... The post Vegan Victoria Sponge appeared first on Wallflower Kitchen.| Wallflower Kitchen
Welsh cakes have been a very popular tea-time treat here in the UK, since the nineteenth century and are a bit like a cross between a scone and a pancake. Once you make these and realise how easy they are - you'll want to make them everyday! These Welsh Cakes (also known as Bakestones or... The post Easy Vegan Welsh Cakes appeared first on Wallflower Kitchen.| Wallflower Kitchen
A selection of tasty and easy-to-prepare finger sandwiches for the perfect vegan afternoon tea. With Quorn slices so you won't miss the meat!| Wallflower Kitchen
These Indian-fusion onion bhaji burgers have soft burger buns, crispy onion bhajis, sweet tamarind chutney, and herby yogurt sauce. Yum!| Oh My Veg!
The perfect dessert for summer, this no-bake elderflower cheesecake with lime is easy, delicious, and oh-so-pretty.| Oh My Veg!
Chicken salad finger sandwiches are two-bite-sized savory sandwiches that are as easy to make as they are elegant, so don't wait for afternoon tea to make them!| An Edible Mosaic™
Step-by-Step: Easy to make Michelin-star inspired Mashed Potatoes with 4 ingredients. Creamy, fluffy, buttery rich taste of heaven!| Pressure Cook Recipes
Rice pudding is the quintessential nursery food, there are so many ways to make it, with these rice pudding recipes you will never get bored!| Helen's Fuss Free Flavours
You'll be surprised at how easy this Yorkshire pudding recipe is to make, and it comes out perfect every time: deliciously crisp and golden outside and light and fluffy inside!| An Edible Mosaic™
These sourdough stout hot cross buns use the tanzhong technique for incredibly fluffy Easter buns reminiscent of the flavors from my old life in London.| the Sunday Baker
This tofish recipe might just be the best vegan fish and chips you'll eat. The tofu is moist and flaky, coated in a crispy and golden batter.| Oh My Veg!
This takeaway-style vegan tofu satay curry can be on your table in less than 20 mins, and it tastes better than eating out! It's creamy and delicious.| Oh My Veg!
A mysterious book-length poem called The Princess by Alfred Tennyson became a popular craze in England about a century and three-quarters ago. The title of this book barely hints at the complexity of the story inside — a story within a story, a poem inside a poem, featuring a crew of lackadaisical young British layabouts […]| Literary Kicks
Bittersweet coffee and walnut flavours in a fluffy vegan sponge cake, topped with the most delicious dairy-free coffee buttercream frosting.| Wallflower Kitchen
Easy and fun to make vegan sausage rolls with grated apple for a subtle sweetness. Using puff pastry and a homemade sausage mix.| Wallflower Kitchen
A traditional style but meat-free Shepherd's pie or Gardener's Pie. Soy mince in a thick gravy sauce and fluffy parsnip & potato mash topping.| Wallflower Kitchen
