Whenever I smell shrimp steaming on the stovetop, I can expect a flood of memories of home. On warm, summer days in Swansboro, my mother frequently made shrimp salad, which I believe is the perfect…| Capt. Charlie's Daughter
I’ve had a kind reader request the recipe for Capt. Charlie’s Stuffed Shrimp so that she can surprise her son at their Thanksgiving meal! What a fabulous idea— it’s such a festive and tasty dish and a wonderful way to … Continue reading →| Capt. Charlie's Daughter
Even before we were associated with Capt.Charlie’s Restaurant in Swansboro, our dad, Harry Tucker, or Pop as we called him, was the expert in the kitchen at home. But our Mama, Lou Grady Thompson Tucker, was a fine cook in … Continue reading →| Capt. Charlie's Daughter