A little bit of French goes a long way 🇫🇷 Use these phrases on your trip to France!| Duolingo Blog
Don’t fear French pronunciation—it’s more predictable than you think!| Duolingo Blog
Make this puff pastry peach galette in under an hour. Juicy peaches, flaky puff pastry, and a hint of cinnamon make this the perfect summer dessert. Continue reading Puff Pastry Peach Galette in under 30 Minutes at Veena Azmanov Kitchen.| Veena Azmanov Kitchen
Notre amie du mois d'août est Georgina Goodwin, une photographe documentaire primée basée à Nairobi, au Kenya.| Elephant Protection Initiative
The post Chocolate Dessert Crepes appeared first on Julia's Cuisine.| Julia's Cuisine
When you hear the word mademoiselle (miss/young lady), the words “French,” “Paris,” and maybe…| Rosetta Stone
French Apple Tart, a delicious sweet, crumbly pastry tart with slices of apple sitting on a crisp pastry base. Ideal for dessert or to have with tea. French Apple Tart! This is a wonderful recipe.| Lovefoodies
An easy, 6-ingredient French-inspired buckwheat crêpe recipe batter that comes together in a blender! These are light, nutty, and versatile enough for sweet and savory applications.| Home Cooking Collective
An interview with Togolese author Sami Tchak, exploring how he defines and shapes his francophone writing in the context of the growing visibility of francophone African literatures.| Global Voices
Albert Camus, L’étranger (1942, Methuen Educational 1970) My practice of reading a couple of pages from a classic book every morning has been in abeyance since I finished reading Montaigne…| Me fail? I fly!
Being left-handed used to be taboo, and that changed how languages talked about “left”! Here's how cultures avoided saying this forbidden word.| Duolingo Blog
No language stays the same for long, and French is already undergoing big changes! Here’s what we predict French will be like in the 22nd century.| Duolingo Blog
You might have seen “1st person” or “2nd person” before, but what do they mean? Here’s how grammatical “person” works and when you’ll use it.| Duolingo Blog
Ce sont des notes personnelles sur la manière dont l’IA générative impacte les applications logicielles. Ce post est traduit de l’anglais et fait suite à ce post précédent, en anglais aussi. Ce que l’IA générative peut faire en août 2025 1. Prendre des fichiers multimodaux en entrée Jusqu’à l’année dernière, la plupart des applis d’IA générative étaient limitées quant aux types de fichiers qu’elles pouvaient lire. Gemini ne pouvait même pas lire les PDF si je m...| Nocode functions - blog
Who Helped Us Win Our War for Independence? reviews the indispensable nations and exceptional individuals who rallied to our cause| American System Now
Creamy Cheesy Béchamel is one of the French "mother sauces." It's creamy, sometimes cheesy, and always delicious.| Forking Good Food
The facts of the case, though meticulously reconstructed, proved precisely nothing – except that the discovery made by two carters from Dizy made, frankly, no sense at all. It’s the 4th April and just beginning to rain. The setting is the river Marne, near Lock 14, Dizy, France and a body has been discovered in … Continue reading The Carter of ‘La Providence’ | Georges Simenon| This Reading Life
English, Spanish, German, Dutch Prophétiques paroles de Miri Rozovsky, 57 ans : « Nous devons lancer une révolution contre ce gouvernement. Mais comment ? » Le 9 août, elle est interviewée par un journaliste français sur la place où se...| Left wing communism
Feeling thankful? Here's a guide to saying it—from Spanish, to Czech, to Gujarati!| Duolingo Blog
We don’t always call a country the same name it calls itself! Here are 15 examples, and the reasons behind the differences.| Duolingo Blog
This Crème Caramel a l'Orange Fraîche is a fresh and citrus-y take on the classic vanilla Parisian brasserie and restaurant dessert. | Karen's Kitchen Stories
Free epub ebook download of the Standard Ebooks edition of The Box Office Murders: The discovery of a drowned woman sets the police on the trail of a mysterious scam involving cinema cashiers.| standardebooks.org
Making tomato confit—cooking whole tomatoes low and slow in olive oil with garlic and herbs—transforms them into a sweet-savory flavor party perfect for spreading on toast or tossing with pasta.| The Mediterranean Dish
Ce partenariat place la conservation de la faune sauvage au cœur du débat sur le développement des ressources.| Elephant Protection Initiative
Some readers take umbrage at my criticism of American leaders, so please take heart at how much worse ours are in Australia. Being an island nation dependent on international trade, Australia’…| SovietMen
ingredients:1 plump 4-pound duck (cleaned, singed, and washed)7 Tablespoons butter1 canned or fresh trufflesalt, pepper30 pitted prunes½ pound foie gras (goose liver mousse)1 envelope unflavored ge…| Vintage Recipe Cards
À travers le monde, les catastrophes climatiques s’intensifient, mais nulle part les enjeux ne sont plus grands – et les peuples plus résilients – qu’en Afrique. Dans les villages de pêcheurs de l’océan Indien, les terres| 350 Africa
If you avoid lactose, you may consider the French Clafoutis off limits. But a non dairy Clafoutis is possible with only a bit of adjustment. Eggy and creamy texture like … The post Non Dairy Clafoutis appeared first on zous chef.| zous chef
Duolingo selected five TikTok creators to help learners practice their new language.| Duolingo Blog
topper-level answers, hand-picked previous year questions, and CBSE-style comprehension passages—all designed to help you master the chapter with clarity and confidence.| The Reading Palette
On a car journey on which they'd otherwise have been fighting, the kids helped me start a collection of heterophonic homonyms - words that are spelled the same but have different pronunciations and meanings. I've got nine of them now in English, and maybe two in other languages... can you help me find some more?| Dan Q
I got off at Barbés. Like last time, men were idly waiting, clustered at the foot of the Métro overhead. People were trudging along the pavement with pink shopping bags from the discount store Tati. Happening by Annie Ernaux is the third book I’ve read by the Nobel Prize Laureate of 2022 and the second … Continue reading Happening | Annie Ernaux| This Reading Life
The plot of Katherine Gregor’s translation of Cécile Tlili’s "Just a Little Dinner" unfolds in an apartment in Paris at the end of August. It follows the dramas of two couples at a dinner party organized by Étienne, who hopes to strike a business deal with his guest, Johar. he novel’s title becomes more ironic as the story unravels. Death and transformation fill the apartment’s space, making the scene much more than “just a little dinner.”| Reading in Translation
How many languages are you speaking when you play chess? Probably more than you think!| Duolingo Blog
This incredibly simple dish gives three star nuance with remarkably little effort. The idea behind Seared Chicken with Heirloom Tomatoes is make the best of summer; great food with little … The post Seared Chicken with Heirloom Tomatoes appeared first on zous chef.| zous chef
Dinner in Paris generally starts at 8 pm, especially in restaurants, and I get ravenously hungry between lunch and dinner. Parisians do dine rather late – often not until 9:30 pm or later, and that’s an awfully long stretch. So French people visit their local pâtisserie for an afternoon snack, known as le goûter, although nowadays Parisians often call it le snack. Le snack is often...| David Lebovitz
If you’re a fan of classic French cuisine then you’re in luck, as the Good Food Guide has published its favourite places in the UK for French food, and two ...| foodanddrink.scotsman.com
This is total Bev food, in case you’re wondering. Really anything picnicky, Frenchy, simple, fresh. With wine. It’s this. Even if it’s not outside, create a picnic in your heart. (<–that would land better in person, I feel.) There are two main keys to this lil’ dinner. First, it’s a springboard for whatever sandwich you […] The post French-Style Baguette Sandwiches appeared first on Bev Cooks.| Bev Cooks
Friday, 7 November. Concarneau is empty. The lighted clock in the Old Town glows above the ramparts; it is five minutes to eleven. The tide is in, and the south-westerly gale is slamming the boats …| This Reading Life
The practical test for my CAPES examination took place at a lycée in Lyon, in the Croix-Rousse area. A new lycée, with potted plants in the buildings for the teaching and administrative staff, and …| This Reading Life
No one noticed what was happening. No one suspected that something serious was taking place in the small station’s waiting room, where only six passengers sat dejectedly among odours of coffee, bee…| This Reading Life
The French alphabet has 26 letters. Here are their names, how to pronounce them, and how they’re used.| Duolingo Blog
Artwork by Auguste Louis de Rossel de Cercy. The Battle of Cape Henry, March 16, 1781, occurred just outside the mouth of the Chesapeake Bay off the Cape of Henry. Though the French fleet of eight …| Revolutionary War Journal
This vegan pâté en croûte is a plant-based twist on the classic French dish! It features a meaty pâté filling with pistachios, bologna, and mushrooms!| Full of Plants
Le trafic d’ivoire continue de hanter les éléphants d’Afrique, mais le Burkina Faso riposte.| Elephant Protection Initiative
A French savory tart with tuna, tomato, and Dijon mustard. Subtle herb flavors transport you to the Mediterranean French coast.| Masala Herb
This colorful tomato salad with smoked salmon is the perfect BBQ side! It's fruity and salty, and comes with a simple French vinaigrette.| Pickled Plum
For everyone who work, play or shop in downtown Bugis can now look forward to more dining choices with the opening of Guoco Midtown II at Tan Quee Lan Street. This mixed-use development offers a diverse range of F&B establishments to fuel your day from breakfast through to dinner — and everything in between. Connected […] The post Guoco Midtown II: Diverse Food Offerings in Bugis appeared first on ieatishootipost.| ieatishootipost
We welcome LinuxFr.org as an OSI Affiliate and look forward to collaborating with them to support our shared commitment to Open Source. Their participation strengthens our international network and underscores the importance of nurturing Open Source cultures in all languages and regions.| Open Source Initiative
Craving that ultra-creamy, herby marinated goat cheese from Meredith Dairy? This copycat version is easy to make at home with fresh goat cheese, extra virgin olive oil, garlic, lemon peel, and herbs.| Seasoned and Salted
Treat yourself to these scrumptious Tomato Tartines! These French open-faced sandwiches are easy to make and so delish!| Hello Little Home
By Julie Lindow (June 16, 2025) Are you planning to attend a play at the Oregon Shakespeare Festival this summer? It is a terrific season with classic works like Julius Caesar, The Importance of Be…| eatdrinkfilms.com
The widow, Tati, keeps the stranger, Jean, on to help around the farm; and to have him in her bed though his attention wanders often to the 16 year old Felicie.| The Australian Legend
Treat yourself to this gorgeous Strawberry Rhubarb Galette ... so easy to make and so delicious!| Hello Little Home
Southern France didn't always speak French—it used to be the home of Occitan. Here's what happened to all the Occitan speakers.| Duolingo Blog
The world’s languages are written in really different ways! This guide explains different scripts and which languages use each.| Duolingo Blog
How do languages become more inclusive? From new words and phrases to neopronouns, here's how languages around the world are representing gender!| Duolingo Blog
Find out the most popular language to study in every state in the U.S.| Duolingo Blog
Duolingo teaching experts share what makes a language "easier" for some to learn, and how to select what language you want to learn!| Duolingo Blog
Coffee orders don't just vary by person—they vary by culture, too!| Duolingo Blog
Watching TV in a new language is a great way to practice what you study! Here's how to make the most of audio and subtitles to learn a language.| Duolingo Blog
Duolingo's newest Stories are made especially for advanced learners! They use new formats, like email and customer reviews, to build reading skills.| Duolingo Blog
Data on Duolingo’s learners reveals insights into country preferences, cultural affinities, immigration trends, and more.| Duolingo Blog
Learn all about the significant trends we observed this year from American learners.| Duolingo Blog
Learn all about the significant trends we observed this year from UK learners.| Duolingo Blog
These similar words mean very different things and can lead to funny mistakes for learners! Here's everything you need to know about false cognates.| Duolingo Blog
Why a virtual exchange? Have you ever considered engaging in a virtual exchange with a classroom across the world? After trying time-consuming pen pal exchanges, I wanted to find a way to connect my middle school language learners with their peers abroad to engage in authentic conversations in the target language. My hope was to| LTI Blog - Certify your language skills anytime, anywhere.
Quick, bold, and packed with flavor—my Herbs de Provence Marinated Olives Recipe takes just minutes to make 🫒✨ Perfect for snacks or gatherings!| I'd Rather Be A Chef
Jake Vilhauer recently graduated from Martin Luther College (MLC) and is a new missionary for the One Africa Team. Coming out of Martin Luther College I initially planned on becoming a high school history teacher. In history teacher fashion, here’s a crash course of the last eight months of my life. I was informed that … Continue reading "New Missionary" The post New Missionary appeared first on WELS Friends of Africa.| WELS Friends of Africa – Mission updates and prayer requests from One Afric...
A golden, flaky galette filled with whipped ricotta and juicy cherry tomatoes—this savory summer galette is perfect for brunch, easy lunches, or a crowd-pleasing appetizer.| Seasoned and Salted
Treat yourself to this scrumptious French Radish Sandwich with Butter and Salt ... so easy to make and so delicious!| Hello Little Home
This is hands-down the BEST White Asparagus Recipe I’ve ever made. With just a few simple steps, you’ll bring out deep, toasty flavors from this underrated ingredient. It’s crispy at the tips, tender in the center, and ready to serve with just about anything grilled. The post The BEST White Asparagus Recipe appeared first on I'd Rather Be A Chef.| I'd Rather Be A Chef
In the Rue Neuve-Saint-Augustin, a hold-up in the traffic stopped the cab which was bringing Octave and his three trunks from the Gare de Lyon. The young man lowered one of the windows, although it…| This Reading Life
While fillings for quiche can vary tremendously, the two things they all have in common are a flaky, buttery crust and gooey cheesy egg filling. This quiche here has just that (and I really mean just that: a rich, soft, cheesy filling made with melty and nutty Emmental cheese and a sprinkling of Parmigiano Reggiano for extra cheesiness (of course, you can pick a different yellow, medium-hard cheese and salty, aged cheese of your choosing) and a flaky, buttery crust with extra flaky and brittl...| The Glutton Life
Emilie Diouf of Brandeis English, whose monograph on genocide and trauma is forthcoming, joins John to speak with the celebrated French journalist and activist Rokhaya Diallo. Diouf places Diallo …| Recall This Book
Learn more about grammatical gender: where it comes from, how different languages use it, and the other ways languages classify nouns.| Duolingo Blog
How long do you need to become conversational in a language? Here are learning milestones and tips for making the most of your time.| Duolingo Blog
For new learners, it can be hard to know what order words go in. Here are some simple patterns to look for and tips for creating your own sentences in Spanish and other languages!| Duolingo Blog
Learning How to Make Eggs Benedict doesn't have to be intimidating or complicated. This foolproof recipe breaks down the classic brunch dish into simple steps, featuring an easy blender hollandaise!| The Fresh Cooky
Are you non-binary? Do you live in Europe or Central Asia? Are you 18 years or older? If so, we want to hear from you! Joint #Survey project by OII Europe, ILGA-Europe, TGEU & 4 academic organisers. The Survey is still open until April 30. More details here: https://www.oiieurope.org/law-beyond-the-binary-in-europe-and-central-asia-survey/ The post Non-Binary Survey Still Open! appeared first on OII Europe.| OII Europe
Discover how different cultures say “yes”—it isn’t always as simple as it sounds!| Duolingo Blog
This easy French lemon tart (tarte au citron) uses only four basic ingredients and has a delightfully rich, mellow lemon flavor that pleases everyone!| Food Nouveau
Beef carbonnade, Northern France’s answer to bourguignon. Moody, darker, more mysterious and less obvious than her red wine addled cousin.| Meat At Billy's
Chuck is transformed, bourguignon style until soft then finished with a top hat of buttery mash n cheese.| Meat At Billy's
This homemade crème fraîche recipe requires very little prep and only two ingredients: heavy cream and buttermilk. My step-by-step guide will yield a luxuriously creamy result!| Home Cooking Collective
Lobster and crab are symbols of luxury and fine-dining. Yet, our cultural emphasis on muscle meat means that the nutrient-rich innards of these animals – once considered a delicacy – often goes missing. On the rare occasion when you find a whole lobster or crab, Lobster Thermidor will tempt you to make use of the... Read More The post Lobster Thermidor with the Innards (called the Tomalley) appeared first on Offally Good Cooking.| Offally Good Cooking
Which languages count as Romance languages? Learn how Romance languages evolved over time.| Duolingo Blog
Pronouns are little words with big responsibility. Learn more about how they work across different languages.| Duolingo Blog
These cases demonstrate how languages change from political and personal upheaval.| Duolingo Blog
Travel back to 800 BCE to learn more about the history of the French language!| Duolingo Blog
The 2020 Duolingo Language Report includes trends, patterns, and analyses about language learning around the world.| Duolingo Blog
Language families come in all shapes and sizes—some include hundreds of languages, and others just a few. This overview covers 22 of the main groups!| Duolingo Blog
Everyone speaks at least one language. It’s fascinating how we learned that first language, too. Without any formal instruction, we heard it, repeated it, and found ourselves effective communicators within about seven years. And in that time, we learned what our language sounded like, too. Language is merely words seeking their melodies Even if weRead More| Frank M Taylor
| End Corporal Punishment of Children
This rustic French farmhouse style home uses beautiful stonework, old brick, and antique doors to bring charm and character to every space.| Maison de Cinq
ICCDPP and the World Association of Public Employment Services (WAPES) undertook a joint survey of career guidance provision in public employment services worldwide in late 2024. The survey examined public policies driving the provision of career guidance and their implementation through organisational programmes and priorities. It looked at main user groups of PES services and […] The post CAREER GUIDANCE IN THE PUBLIC EMPLOYMENT SERVICES WORLDWIDE 2025 appeared first on ICCDPP.| ICCDPP
This perfect mousse au chocolat recipe (chocolate mousse) from Julia Child is rich, decadent, and airy, with hints of orange, coffee, and sea salt.| Home Cooking Collective
French flavourful Rosemary potato and leek soup. Easy and so tasty that the whole family will love in the cold evenings of winter.| Petit Porcini
This heathy and hearty French garlic soup with beans and bacon is a warm welcome for lunch or dinner. Creamy white beans with a fragrant note of garlic and pops of salty smoked bacon make for a taste and textural treat.| Cook Eat World
A rich, thick French-style hot chocolate recipe inspired by my favorite chocolate shops in Paris and the U.S.| Home Cooking Collective