Tuesday is a very important holiday – it’s National Macaron Day (and I happen to really really like macarons). In my 26 years of life, I have eaten a LOT of French Macarons, but before I worked at Macaron Parlour in NYC, I had never made them at home. I was intimidated. I had always heard macarons […] The post How to Make Perfect French Macarons appeared first on Sprinkles For Breakfast.| Sprinkles For Breakfast
Today, we’re diving into the world of vegan macarons. These treats are a little bit special. They are soft, chewy, and filled with buttercream or chocolate. Making them is a way to show off your baking skills. Now, creating these macarons without eggs can be challenging, especially for beginners. But don’t worry! I’m here to...| Baking with Belli