Harissa Beans Vegan Recipe These homemade harissa beans are vegan friendly and cheap to make. Using white beans as they are so creamy, you can also use the stock that comes in the jar to thicken the sauce. This is perfect for breakfast, lunch or dinner served with toasted sourdough lathered in butter (vegan optional of course!) What ingredients do I need? White beans- The best beans out there are from Bold Bean Co. The stock in the jars is great quality so you can use the entire jar of ingre...| Lucy & Lentils