Cranberry Pistachio Biscotti – The Cozy Plum
Crisp cranberry pistachio biscotti baked with vanilla and almond, perfect for dunking in coffee. A festive cookie that’s great for gifting or holiday trays.| The Cozy Plum
Crisp cranberry pistachio biscotti baked with vanilla and almond, perfect for dunking in coffee. A festive cookie that’s great for gifting or holiday trays.| The Cozy Plum
This cream cheese stuffed pumpkin french toast is cozy, rich, and perfect for fall mornings. Thick slices of brioche bread are filled with sweet cinnamon cream cheese, dipped in pumpkin-spiced custard, then pan-fried until golden. Served with maple syrup and crunchy toasted pecans, this decadent fall breakfast feels like dessert on a plate. The post Cream Cheese Stuffed Pumpkin French Toast appeared first on The Cozy Plum.| The Cozy Plum
Buttery apple cinnamon scones made with grated apple, sweet cinamon bits, and a warm cinnamon glaze. Fall baking ready in 40 minutes!| The Cozy Plum
Fluffy apple dutch baby pancake with cinnamon sugar apples, crisp edges, and a tender center. An easy, one skillet brunch or cozy weekend bake.| The Cozy Plum
Moist, bakery-style gingerbread muffins are made in a mixing bowl and ready in 30 minutes! They're a cozy morining treat full of warm spices and molasses.| The Cozy Plum
These savory breakfast rolls are filled with eggs, gruyere, ham, and topped with hollandaise for a savory twist perfect for brunch or a cozy treat!| The Cozy Plum
Pesto focaccia bread is an easy, fluffy and crispy no-knead bread topped with a flavorful basil pesto and flaky sea salt with three rising options.| The Cozy Plum
