Haw Mok ห่อหมก is a cross between a curry and a custard. If this sounds strange, trust me, it is phenomenal. It's one of my favourite ways to eat curry (might even be my actual fave). The texture is silky and creamy, but has all the beloved flavours of Thai red curry. This unusual combination […] The post Thai Steamed Red Curry (haw mok) appeared first on Hot Thai Kitchen.| Hot Thai Kitchen
Tobacco Mosaic Virus (TMV) is one of the most persistent and easily spread viruses in tobacco. Here’s what you need to know and how to manage it effectively..tmv-box-gre … Continue Reading| Tobacco Growers Information News - NC State Extension
This Vietnamese Vegetarian Egg Meatloaf substitutes meat with tofu, mushrooms, and other plant-based ingredients. The result is a delicious loaf that both vegetarians and meat-eaters will enjoy.| Delightful Plate