Dandelions are a symbol of warm intentions, popping up each spring to showcase their resilience while letting us know that sunnier days are ahead. Make dandelion bread with their sweet honey-tasting petals and a bright lemon glaze for a taste of comfort as spring warms you! Foraged Comfort Food Sometimes, all we need to feel... Read More » The post Dandelion Bread With Honey Lemon Glaze appeared first on Grow Forage Cook Ferment.| Grow Forage Cook Ferment
If you’re looking for a new kombucha flavor recipe to try, you’ll love hibiscus kombucha. This tart and floral brew boasts a bright pink color, refreshing fizz, and healthy probiotics. Made with dried hibiscus flowers, fermented kombucha, sugar, and water. Find more edible flowers recipes, home brewing recipes, and herbal drink recipes at growforagecookferment.com.| Grow Forage Cook Ferment
Add this rose kombucha recipe to your Rose Petal Recipes & Rose Recipes collection. This lovely second ferment is a perfect way to enjoy the sweet flavor of summer. With light fizz, rose benefits, and tons of probiotics, you'll sip this all season. Made with only 4 ingredients including dried rose petals. Find more healthy drinks recipes, herbal drink recipes, and fermentation for beginners at growforagecookferment.com.| Grow Forage Cook Ferment
This beautiful, lightly floral-tasting syrup is perfect for cocktails, drizzling over ice cream, or flavoring seltzer water. Preserve the short lilac season with this easy recipe made from fresh lilac flowers, water, and raw honey. Add this lilac simple syrup Lilac Recipes & Uses for Lilac Flowers collection! Find more healthy spring recipes, ways to use lilacs, and homemade syrup recipes at growforagecookferment.com.| Grow Forage Cook Ferment
Dandelion syrup is a perfect way to use fresh dandelion blossoms. Made with dandelion tea, try this easy syrup in cocktails, or in tea!| Grow Forage Cook Ferment
Dandelion fritters are a tasty and nutritious snack foraged right from your backyard. They are a great way to enjoy fresh dandelion blossoms!| Grow Forage Cook Ferment
Dandelion salad was a frugal and healthy recipe popular during the Great Depression. Dandelion greens are loaded with vitamins and minerals!| Grow Forage Cook Ferment
Dandelion kombucha is the best kombucha flavor for spring! This second fermentation makes a bubbly probiotic drink fueled with flower power.| Grow Forage Cook Ferment
