Updates on October food policy happenings in Alaska and D.C. The post October 2025 Food Advocacy Update appeared first on Alaska Food Policy Council.| Alaska Food Policy Council
history and importance of USDA's Household Food Security Report and underlying data| Alaska Food Policy Council
The “One Big Beautiful Bill Act” (H.R. 1), signed by President Trump on July…| NYC Food Policy Center (Hunter College)
A brief overview of Alaska Statutes versus regulations The post Making Sense of Statutes and Regulations in Alaska’s Food System appeared first on Alaska Food Policy Council.| Alaska Food Policy Council
Food systems advocacy updates for Alaska and the nation in September 2025.| Alaska Food Policy Council
“Achieving transformative change requires making big changes that cut across multiple sectors…like health and environment and agriculture.”| Food Tank
Changing culture is messy and complicated. "This is true in any area, but doubly so with food culture," writes Sam Kass in his new book. "Food is one of the deepest expressions of our identity." The post Book Excerpt: Changing Culture appeared first on Food Tank.| Food Tank
After decades of resistance and regulatory delays, genetically modified (GM) wheat has reached a pivotal stage in the United States. This article analyses HB4 drought-tolerant wheat developed by Bioceres Crop Solutions, with particular attention to its approval for cultivation by the USDA in August 2024 and the subsequent commercialisation partnership announced in September 2025 with […] The post GM wheat lands in the United States appeared first on FoodTimes.| FoodTimes
Comprehensive review of Nutri-Score's effectiveness in improving food choices and reducing chronic disease risk across European populations.| FoodTimes
Bill C-202 wound up pitting farmer against farmer for political reasons at a time when an unwritten law of Canadian politics remains very much in effect anyway.| Grainews
Bill C-202 wound up pitting Canadian farmer against Canadian farmer over supply management and trade losses.| Manitoba Co-operator
By Shannon Kelleher Federal regulators on Thursday withdrew a proposed framework for raw poultry products that was introduced under the Biden administration to reduce the spread of Salmonella bacteria, one of the leading pathogens involved in foodborne illness outbreaks.| The New Lede
Is the way we’re eating going to bring about the end of the world? ponders Michael Pollan in an article for Lucky Peach, as he delves into the history and politics of food consumption, the source and amount of energy used for food production, and how food science could lead the movement for better eating. Back […]| Science and Food
Multiple states have begun to provide universal free school meals and many more are considering making the move as per proposed legislation.| NYC Food Policy Center (Hunter College)