This Oreo Mug Cake is a super fast cake treat that is everything Oreo lovers dream of: rich, gooey, and ready in under a minute! If you're in desperate need of a delicious dessert fix, this easy Oreo mug cake recipe is the instant gratification you’re after to quickly satisfy your sweet tooth. This recipe uses gluten free Oreos &... The post Best Quick & Easy 2 Ingredient Oreo Mug Cake Recipe appeared first on Pretty Delicious Life.| Pretty Delicious Life
You won't believe it❗️ DELICIOUS CREAMY Noodles are made with TOFU❗️ 🧊COLD Soybean Korean Noodle 콩국수#tofu #noodles #koreanfood 🧊Korean Summer Noodles made with CREAMY Tofu Puree. DELICIOUS & HEALTHY Soybean Noodle recipe beloved by Koreans. 🌱Vegan friends, you can also use this creamy tofu puree to make vegan Alfredo Pasta, and use it as a substitute for mayonnaise. Perfect salad dressing for summer salads! KongGukSu 콩국수 is the name of this all time summer cla...| mysite
#ricepaper #springrolls #japchae Make delicious Korean street food snack (KimMari 김마리): Japchae/glass noodles wrapped in seaweed and...| ModernPepper.com
These Date Energy Balls are such an easy no-bake treat, made using just 5 simple ingredients. Perfect for lunchboxes, or… The post Date Energy Balls appeared first on The Gluten Free Blogger.| The Gluten Free Blogger
Introducing my delicious Red Cabbage Slaw recipe, just in time for summer! This is a fabulous low calorie recipe that is full of veggies and goes along with so many dishes! Plus, it only takes 15 minutes to make! What could be better? The post Red Cabbage Slaw appeared first on Healthy Living James.| Healthy Living James
Bringing you a Rice Salad recipe that is perfect for summer! I love the delicious flavours and variety of textures in this cold rice salad. Your friends will be begging you to bring this to the next get-together! The post Rice Salad appeared first on Healthy Living James.| Healthy Living James
These Easy Rice Crispy Cakes might be the easiest dessert you've ever made! With only 4 ingredients and 10 minute of prep time, they are quick and simple. You don't even need to bake them! Just cool them off in the fridge for an hour and these chocolate rice crispy cakes are ready to enjoy! The post Rice Crispy Cakes appeared first on Healthy Living James.| Healthy Living James
Bringing you my vibrant Spinach Soup recipe! It is creamy, delicious, and so easy to make! It is ready to enjoy in just over 30 minutes, with the cooking time being most of that. It is perfect for a weeknight dinner or heathy lunch. The post Spinach Soup appeared first on Healthy Living James.| Healthy Living James
This Broccoli Pasta recipe couldn't be more perfect! It's a combination of your choice of pasta, some healthy broccoli, and a delicious creamy cheese sauce. This Cheese and Broccoli Pasta is perfect to make some for now and enjoy leftovers or to feed a whole family! And the best part is it's ready in just 20 minutes!| Healthy Living James
Get ready for massive flavor in this soy curl beef and broccoli recipe, that'll fool your family into thinking you got take-out for dinner. Without sacrificing that velvety, thick and rich sauce, we've adapted this version to be mostly oil-free, since we're not using any vegetable oil to stir-fry the ingredients. The post Soy Curl Beef and Broccoli (mostly oil-free) appeared first on Very Veganish.| Very Veganish
These whole food thumbprint cookies are so delicious and fun to make! We're using my super simple banana oatmeal cookie base with no added fat, oil or sugar. Fill them with your favorite flavor of store-bought or homemade jam, jelly or preserves. The post 4-Ingredient Banana Oat Thumbprint Cookies with Fruit Jam appeared first on Very Veganish.| Very Veganish
Make these banana oat chocolate chunk cookies when you want something sweet without loads of added sugar or fat/oil. They're so simple and easy, you can whip them up in less than 30 minutes! Kids love 'em and they're fantastic on-the-go snacks, too. The post 4-Ingredient Banana Oatmeal Chocolate Chunk Cookies appeared first on Very Veganish.| Very Veganish
This eggless banana muffins recipe doesn’t require any egg subs! The bananas themselves act as the perfect binder, ensuring a soft and fluffy texture without the need for eggs. Whether you’re looking for egg-free muffins due to dietary restrictions or simply because you ran out of eggs, these muffins are the perfect solution. They’re also...| Texanerin Baking
These eggless chocolate cupcakes are rich, moist, and full of deep chocolate flavor. Whether you’re baking for someone with allergies, following an egg-free diet, or simply out of eggs, this recipe delivers all the indulgence of traditional cupcakes — no compromise needed, and no special egg substitutes required! They’re also super easy to make gluten-free,...| Texanerin Baking
Vegan passion fruit cake - this incredible vegan loaf cake is soft, moist, tender and bursting with tropical fresh passion fruit flavour. It is easy to make and perfect for snacking, or serve it with coconut ice cream for a delicious dessert. I absoloutely adore a loaf cake; as much as layer cakes have their... Read More The post Vegan Passion Fruit Cake appeared first on Domestic Gothess.| Domestic Gothess
Vegan lime ice cream - this delicious ice cream is rich, smooth, creamy and so refreshing! It is bursting with fresh lime flavour and is addictively good! It is also really easy to make with just five ingredients! This vegan lime ice cream is perfectly smooth and creamy, with a tangy, refreshing lime flavour; I... Read More The post Vegan Lime Ice Cream appeared first on Domestic Gothess.| Domestic Gothess
Vegan strawberry crumb cake - moist vegan vanilla cake topped with juicy fresh strawberries and a crisp crumble topping. It is easy to make with basic ingredients and very moreish! This vegan strawberry crumb cake uses my vegan American coffee cake recipe as a base, swapping the cinnamon sugar layer for juicy fresh strawberries for... Read More The post Vegan Strawberry Crumb Cake appeared first on Domestic Gothess.| Domestic Gothess
Earl Grey lemon cake - this easy vegan loaf cake is delicately flavoured with Earl Grey tea and lemon. It is a lovely, light, soft, tender cake that pairs beautifully with a cup of tea!| Domestic Gothess
Pretzels are probably my favorite snack of all time. If I'm going out to eat and pretzels are on the menu as an option, you bet your butt I'm ordering them. Whether it's Auntie Anne's,| No Cheat Day Needed
Pumpkin Slow Cooker Oatmeal is a delicious fall breakfast. Secretly healthy, the slow cooker does all the work for these cozy pumpkin oats! The post Slow Cooker Pumpkin Oatmeal appeared first on The Clean Eating Couple.| The Clean Eating Couple
This Healthy Pumpkin Spice Latte Recipe Is made with only 5 simple ingredients in under 5 minutes. Low in sugar and easily made dairy free! The post Healthy Pumpkin Spice Latte appeared first on The Clean Eating Couple.| The Clean Eating Couple
This recipe is sponsored by Quorn, but all opinions are my own. And trust me: I thoroughly enjoyed this recipe, sponsored or not! One of my favorite recipes I've ever made is my Crispy| No Cheat Day Needed
Polish lecso recipe is one of my all-time favorites. Why? Because you can easily make it vegetarian. I don’t really like meat, while my hubby loves it. I cook one big pot of this vegetarian stew and fry the sausage for my hubby separately. He can add as much as he wants, while I enjoy […] The post Vegetable And Sausage Stew – Polish Leczo Recipe appeared first on Polish Foodies.| Polish Foodies
This homemade Catalina Dressing recipe tastes better than store-bought, uses just handful of staple ingredients, and whips up in 5 minutes!| The Daring Gourmet
Barbunya pilaki is a classic dish from Turkish cuisine. It has the best combination of borlotti beans with olive oil, tomato, carrot, and potato flavors.| Give Recipe
Der Katzentempel vereint vegane Küche und Tierschutz. Erfahre mehr über die Vision, Standorte und Crowdinvesting-Möglichkeiten. Der Beitrag Gimme your money — Crowdinvesting mit Katzentempel erschien zuerst auf Food Innovation Camp.| Food Innovation Camp
Tahini‑Cashew Oat Energy Bars (No‑Bake, Freezer‑Friendly) These no-bake tahini oat bars are packed with wholesome ingredients like Medjool dates, cashews, oats, and hemp seeds—perfect for a healthy snack, breakfast on the go, or post-workout treat. Bonus: they’re vegan, gluten-free, and freezer-friendly! POV: You’ve Just Made Snack Bars That Feel Homemade… Because They Are! Isn’t there…| Sheri Silver
Roasted Butternut Squash Salad with Arugula, Dates & Feta This roasted butternut squash salad is a perfect fall dish—sweet, savory, and full of texture. Peppery arugula, sweet dates, crunchy walnuts, and creamy feta come together in a simple maple-Dijon dressing for a salad that’s as beautiful as it is delicious! Fall is the perfect time…| Sheri Silver
Nutritious Vegan Recipes Inspired by FYI’s Global Network National Nutrition Week is a reminder of the power of food — not only to fuel our bodies but also to connect us across cultures. At Food Yoga International, our affiliates around the world are working every day to make nutritious, plant-based meals available to those who ...| Food Yoga International
Complement Keeps Giving: A Steady Partner in Fighting Hunger This month, we’re thrilled to highlight one of our most committed allies in the fight against food insecurity — Complement. Through their ongoing support, this purpose-driven brand continues to make a tangible difference in the lives of those we serve by helping fund nutritious, plant-based meals ...| Food Yoga International
Summer Quinoa Salad with Lemon-Mint Dressing Light, refreshing, and packed with vibrant seasonal produce, this summer quinoa salad is ideal for warm days. It’s easy to prepare, loaded with plant-based protein, and perfect for picnics, potlucks, or a nourishing lunch. Ingredients For the Salad: – 1 cup quinoa, rinsed – 2 cups water – 1 ...| Food Yoga International
From London to Ukraine—and Beyond: How Food for All UK Is Feeding Hope in Crisis Zones In a world shaken by conflict and uncertainty, Food for All UK continues to do what it does best—showing up. Over the last several months, this London-based affiliate of Food Yoga International has quietly carried out one of the ...| Food Yoga International
A New Chapter from Our Founders: Introducing the Soul Power Institute YouTube Channel While Food Yoga International, formerly Food for Life Global continues to support affiliates around the world in providing plant-based meals and local relief, a new personal project has taken shape from our founders, Paul Rodney Turner and Juliana Castaneda Turner. We’re excited ...| Food Yoga International
Evolving the Mission: From Food Relief to Soulful Impact For over two decades, Food for Life Global—and later Food Yoga International—has served as a beacon of nourishment and compassion, delivering billions of plant-based meals to people in need. I am eternally grateful for your continued support of this mission. As the founder of FFL and ...| Food Yoga International
Barley & Date Porridge Barley was one of the most common grains in biblical times, featured in stories like the feeding of the 5,000 (John 6:9), while dates were valued for their natural sweetness and energy. This porridge reflects the simplicity and sweetness of desert-era meals. Ingredients: – 1 cup barley – 3 cups water ...| Food Yoga International
Barley was one of the most common grains in biblical times, featured in stories like the feeding of the 5,000 (John 6:9), while dates were valued for their| Food Yoga International
Indulge in this dreamy dairy-free cosmic brownie chocolate yogurt bark—a nostalgic brownie-inspired rich chocolate treat with a high protein coconut yogurt base, vegan chocolate ganache, and colorful candy sprinkles. An easy make ahead freezer snack or healthy dessert!| Feasting on Fruit
Fresh, bright, and ready in just 20 minutes, this lemon caper pasta is made with simple ingredients like lemon juice, garlic, and parsley. The post Lemon Caper Pasta appeared first on Wholefood Soulfood Kitchen.| Wholefood Soulfood Kitchen
This piña colada smoothie is creamy, refreshing, and full of tropical flavor. It's naturally vegan and ready in 5 minutes. The post Piña Colada Smoothie appeared first on Wholefood Soulfood Kitchen.| Wholefood Soulfood Kitchen
Vegan Steak Fried Rice is a hearty stir-fry made with jasmine rice, seitan steak-style strips, and crisp vegetables tossed in a simple sauce. Serve with Japanese Spinach Salad or Garlic Bok Choy. Easy Fried Rice Recipe This vegan version of fried rice keeps everything people love about the classic dish while incorporating plant-based steak for a hearty twist. It comes together easily and... Read More The post Vegan Steak Fried Rice appeared first on This Wife Cooks™.| This Wife Cooks™
Slow Cooker Risotto with Spinach and Peas is creamy and comforting with Arborio rice, white wine, Parmesan, and plenty of greens. Serve with warm garlic bread or Herb Roasted Butternut Squash. Easy Risotto in the Crock Pot Slow cooking is a practical way to make a dish that usually demands a lot of attention, and the results are just... Read More The post Slow Cooker Risotto with Spinach and Peas appeared first on This Wife Cooks™.| This Wife Cooks™
Cheesy Ranch Potatoes are seasoned baby red potatoes baked until golden, then finished with melty cheddar and fresh parsley. Serve as an easy side dish with Vegan BBQ Brisket or Seitan Pot Roast. Easy Potato Side Dish I like these cheesy potatoes because they’re a comforting side dish that’s big on flavor yet ridiculously easy to make. A quick chop of the potatoes, a toss in butter and ranch... Read More The post Cheesy Ranch Potatoes appeared first on This Wife Cooks™.| This Wife Cooks™
No-Bake Peanut Butter Oatmeal Cookies – Chewy, sweet, and full of peanut butter flavor. Just boil, stir, and let them set—no baking required.| This Wife Cooks™
Absolutely delicious Sweet Potato Enchiladas, filled with a smoky chipotle and veggie-pinto bean filling, then smothered in a creamy sweet… The post Sweet Potato Enchiladas appeared first on Sweet Potato Soul.| Sweet Potato Soul
These Quick Pickled Onions are a surefire way to add flavor and flair to all kinds of meals—from salads and… The post Quick Pickled Onions appeared first on Sweet Potato Soul.| Sweet Potato Soul
This Instant Pot Brown Rice recipe makes fluffy, tender rice every time. Ready in just a few steps, it's a great side or meal add-on!| Sweet Potato Soul
Crispy, textured, and filled with oat, chili, ginger, and coconut flavor, these vegan zucchini fritters are another great addition to your zucchini recipe repertoire. Perfect for dipping, snacking, serving on the side of curry or wrapped up in a pita. If your garden is overflowing … The post Crispy Vegan Zucchini Fritters with Oats and Coconut appeared first on Very Vegan Val.| Very Vegan Val
Fragrant, creamy, herbal, sweet, and a little grassy, these foraged mugwort popsicles are the perfect sweet summer treat. They’re soft and not too icy, sweet but not too sweet, and have plenty of that incredible mugwort flavor. If you like matcha, I bet you’ll like … The post Creamy Vegan Mugwort Popsicles appeared first on Very Vegan Val.| Very Vegan Val
Refreshingly minty, fizzy, and full of tangy lime flavor, this Nojito recipe has everything you love about the original, without the alcohol! This is a mocktail you’ll want to sip all summer long. Mojitos are one of my favorite summer cocktails and there are many, many ways you can do them—my sweet Strawberry Mojito Recipe, […] The post Virgin Mojito (Nojito Recipe) appeared first on Joyful Healthy Eats.| Joyful Healthy Eats
Sweet, tart and easy-to-make candied oranges! These elegant citrus garnishes can decorate all sorts of desserts & drinks. And also make for wonderful homemade gifts. Coat them in sugar, dip them in chocolate, or enjoy these c uniquely elegant and chewy candied oranges as they are. The process is simple, and they’ll keep for a... Read On → The post Candied Citrus appeared first on Waves in the Kitchen.| Waves in the Kitchen
A rich and subtly sweet shallot confit condiment with equally valuable infused shallot oil! Slow roasting shallots brings out their sweetness, transforming their raw and pungent flavor. The results are tender, rich and jammy shallot morsels that melt in your mouth. A versatile and easy-to-make condiment. Delicious enough to eat on its own or use... Read On → The post Shallot Confit appeared first on Waves in the Kitchen.| Waves in the Kitchen
If you’re a fan of flavor-packed appetizers that are 100% plant-based, you’re going to love with this Vegan Spinach Artichoke Dip! Vegan Spinach Artichoke Dip Recipe | Dairy-Free Appetizer| TwoSleevers
Easy Homemade Applesauce Recipe - Super tasty homemade applesauce recipe with a pop of cinnamon flavor. Serve on top of your breakfast yogurt, mix into your favorite pancake batter and more. You are going to love my quick and easy applesauce recipe made with only a few simple ingredients. Making your own applesauce at home... Read More The post Applesauce Recipe appeared first on Amanda Cooks & Styles.| Amanda Cooks & Styles
Marinated in a flavorful soy-based marinade and grilled until perfectly smoky alongside tender zucchini, this marinated grilled tofu will quickly become a grill favorite! Tofu is finally getting its time to shine on the grill! It’s been a grill-heavy summer so far around here but we’re giving the meat a rest for today. And it’sContinue Reading The post Marinated Grilled Tofu and Zucchini appeared first on Whole and Heavenly Oven.| Whole and Heavenly Oven
This strawberry jam is made completely from scratch (it's easier than you think)! The post Strawberry Jam (Without Pectin) appeared first on Homebody Eats.| Homebody Eats
I love making homemade blueberry jam using either fresh or frozen berries (no pectin). This recipe is perfect slathered on some sourdough bread.| Homebody Eats
This Cucumber Peanut Butter Salad is a refreshing, protein-packed dish with a tangy, slightly spicy kick that’s perfect for summer days, weeknight dinners, or even as a healthy side at gatherings. This salad combines crunchy cucumber strips with fresh parsley, a sprinkle of sesame seeds, and finely chopped chilies for just the right amount of... The post Cucumber Peanut Butter Salad appeared first on Tasty Simply Vegan.| Tasty Simply Vegan
If you’re looking for a quick yet impressive appetizer or snack, Tomato Pesto Puff Pastry is the perfect choice. Buttery puff pastry topped with fragrant pesto and juicy tomato slices makes for a light, flaky, and flavor-packed bite that works for any occasion. Whether you’re hosting a dinner party, looking for an easy lunch idea,... The post Tomato Pesto Puff Pastry appeared first on Tasty Simply Vegan.| Tasty Simply Vegan
When it comes to summer salads,Tomato Salad with Garlic Breadcrumbs strike the perfect balance between freshness and comfort. Juicy ripe tomatoes, creamy chickpeas, fragrant herbs, and crunchy golden garlic breadcrumbs create a salad that is both light and satisfying. This recipe is quick to make, requires just a handful of pantry ingredients, and can be... The post Tomato Salad with Garlic Breadcrumbs appeared first on Tasty Simply Vegan.| Tasty Simply Vegan
Fast, fresh & family-approved! This spinach + arugula salad with zesty lemon vinaigrette comes together in minutes and brightens up any dinner table.| The Family Food Kitchen
This dish has a funny name, spaghetti alle vongole fujute, which means "spaghetti with clams that ran away" in Neapolitan dialect. And it has a funny| Memorie di Angelina
Intro paragraph for you to give a quick overview of this recipe, and entice the reader to continue reading because your recipe is fan-freaking-fantastic. Bold your keyword once here. Why I Love This Recipe Ingredients Use a clear shot of the ingredients for this recipe, prepped, and labeled if necessary. Add a paragraph of content […] The post Baked Tofu Teriyaki appeared first on Simmer Feast+ Demo 1.| Simmer Feast+ Demo 1
Often we think of weddings as taking place in the spring or early summer, but a fall wedding can be so beautiful. Katie Gillespie offers some tips for planning a kind fall wedding. Autumn is a gorgeous time of year to have a wedding because of the natural beauty of the season. Early in the […]| the kind life
This easy marinara sauce recipe is quick to make at home in minutes. Using authentic San Marzano tomatoes, garlic, olive oil, and fresh herbs, it creates a rich and flavorful homemade marinara with classic Italian taste. Perfect for pasta, pizza, lasagna, or dipping, it’s a simple sauce you’ll want to make again and again. IContinue Reading The post Easy Homemade Marinara Sauce (Made with San Marzano Tomatoes) appeared first on Good Dinner Mom.| Good Dinner Mom
This Peach Basil Vinaigrette is fresh, light, and a little unexpected. Sweet peaches blend with fragrant basil, tangy apple cider vinegar, and a hint of savory depth for a dressing that’s perfect on salads, grilled veggies, or even drizzled over chicken. Use fresh peaches in summer or thawed frozen peaches to enjoy it year-round. BeforeContinue Reading The post Peach Basil Vinaigrette appeared first on Good Dinner Mom.| Good Dinner Mom
high protein salad recipe | weight loss salad | protein diet rich salad with step by step photo and video recipe. indian recipes were generally termed as traditional and healthy recipes due to the way it was prepared. but with the influence of other cuisines and cosmopolitan lifestyle, indian cuisine may have been complicated. hence healthy alternatives are essential for weight loss and this post describes 2 ways of preparing the high protein salad recipe. The post High Protein Salad Recipe |...| Hebbar's Kitchen
boondi recipe | kara boondi recipe | how to make khara boondi with step by step photo and video recipe. while kara boondi recipe is extremely simple, but the consistency plays important role shaping the boondi pearls. it is recommended to check the consistency before deep frying by dropping few to hot oil. it should not be pointy or flat which means it is watery and requires more besan. The post Boondi Recipe | Kara Boondi – Bakery Style appeared first on Hebbar's Kitchen.| Hebbar's Kitchen
This Creamy Zucchini Soup is summer comfort food in a bowl. Made in one pot with zucchini, potatoes, basil, and lemon, it’s creamy, indulgent and full of fresh and vibrant flavor. Vegan and Gluten-Free, Oil-Free Option. This Vegan Zucchini Soup is yet another way to enjoy fresh summer zucchini. A mix of zucchini, potatoes, and…| From My Bowl
With achiote paste and just a couple of other ingredients that are likely in your pantry, you can make this delicious healthy cauliflower recipe. It's a simple way to transform a head of cauliflower into a gorgeous dish. For years, my chicken marinated in achiote has been one of the most popular recipes on my... Read More The post Achiote Cauliflower appeared first on Cooking On The Weekends.| Cooking On The Weekends
An irresistible twist on the classic, Grape Bruschetta combines delicate champagne grapes and avocado for an unexpected flavor combination.| Cooking On The Weekends
You know that cozy, comforting feeling you get when you twirl a big forkful of pasta smothered in hearty Bolognese sauce? Well, what if I told you that same satisfaction could be yours without the meat? That’s right—this Easy Lentil Bolognese is rich, savory, and loaded with flavor, all while keeping things plant-based. Perfect for […] The post Easy Lentil Bolognese appeared first on Went Here 8 This.| Went Here 8 This
5Mins ReadYves Veggie Cuisine, a 40-year-old Canadian meat-free brand, is being taken off shelves by owner Hain Celestial, sparking furore on social media. After four decades in operation, a fan-favourite brand of plant-based meat is being discontinued, leaving scores of consumers outraged. Canada’s Yves Veggie Cuisine, which defined the earliest wave of meat alternatives and once […] The post Legacy Plant Protein Brand Yves Veggie Cuisine is Being Discontinued – and People are Mad appe...| Green Queen
4Mins ReadWith interest in plant-based eating heightening in the Philippines, a wave of hospitality groups has committed to increasing meat-free options. In the Philippines, the hotel industry is increasingly aligning its food policies with the public’s wishes. Over the last few months, a host of hospitality operators have pledged to increase the share of plant-based food […] The post As Philippines Embraces Plant-Based Food, Its Hotel Industry Follows Suit appeared first on Green Queen.| Green Queen
4Mins ReadScottish startup Beastly Brews, which produced the oat milk liqueur Panther M*lk, has ceased trading after two supermarket listings fell through. Three years after appearing on Dragons’ Den, the Glasgow-based producer of Panther M*lk, a line of oat milk liqueurs, has fallen into liquidation. Beastly Brews has appointed Donald McKinnon accountancy firm WBG as its […] The post Panther M*lk: Dairy-Free Liqueur Maker From Dragons’ Den Shuts Down appeared first on Green Queen.| Green Queen
5Mins ReadSpanish firm Novameat has expanded its line of pulled plant-based meats with clean-label pork and lamb alternatives for foodservice. A year after securing $19.2M in Series A funding, Novameat has introduced two new meat alternatives that meet consumer demand for clean-label formulations and improved texture. The Barcelona-based startup has added lamb and pork to its […] The post Novameat Leans Into Clean-Label Demand with Plant-Based Pulled Pork & Lamb appeared first on Green Queen.| Green Queen
4Mins ReadLike, the plant protein brand owned by Livekindly Collective, is returning to UK shelves with three SKUs across all major supermarkets. Livekindly Collective is bringing back its Like brand of plant-based meat to the UK, around three years after it quietly exited the market. The German brand’s vegan chicken nuggets, popcorn chicken, and hot dogs […] The post German Plant-Based Meat Like Returns to the UK with Eye on ‘Gen Z Flexitarians’ appeared first on Green Queen.| Green Queen
These Mini Pancakes are vegan, dairy free completely eggless pancakes. Only requiring 6 simple ingredients and super easy to make. These are freezer friendly mini pancakes. Why you will love this recipe If you love a savory breakfast be sure to check out my other vegan breakfasts: Ingredients Be sure to take a look at... Read More The post Mini Pancakes appeared first on Two Raspberries.| Two Raspberries
This Vanilla Chia Pudding is super easy and great for meal prep. This chia vanilla pudding is sweetened with maple syrup and completely vegan and dairy free. Why you will love this recipe More chia seed recipes you will love: Ingredients Be sure to take a look at the recipe card below for a full list of... Read More The post Vanilla Chia Pudding appeared first on Two Raspberries.| Two Raspberries
This Strawberry Chia Seed Pudding takes less then 10 minutes to prep and only 5 simple ingredients. This chia seed pudding with strawberries is great for meal prep. Why you will love this recipe More chia seed recipes you will love: Ingredients Be sure to take a look at the recipe card below for a full list... Read More The post Strawberry Chia Seed Pudding appeared first on Two Raspberries.| Two Raspberries
These Vanilla Overnight Oats are super easy only needing 5 ingredients and sweetened with maple syrup. This dairy free vegan overnight oats recipe is perfect for meal prep. Why you will love this recipe More vegan oatmeal recipes you will love. Ingredients Be sure to take a look at the recipe card below for a full list... Read More The post Vanilla Overnight Oats appeared first on Two Raspberries.| Two Raspberries
These Strawberry Overnight Oats and super easy to whip up and naturally sweetened with maple syrup. Great for meal prep and totally vegan and dairy free. Why you will love this recipe More vegan oat. recipes you will love. Ingredients Be sure to take a look at the recipe card below for a full list of ingredients... Read More The post Strawberry Overnight Oats appeared first on Two Raspberries.| Two Raspberries
This Chocolate Nice Cream is so indulgent you would never know it's healthy. This banana ice cream only requires 4 main ingredients and it's completely dairy free and vegan. Why you will love this recipe Other cold vegan recipes you will love: Ingredients Be sure to take a look at the recipe card below for... Read More The post Chocolate Nice Cream appeared first on Two Raspberries.| Two Raspberries
This Mango Nice Cream is so refreshing, this banana ice cream only needs 3 ingredients and completely dairy free and vegan. Why you will love this recipe Other cold vegan recipes you will love: Ingredients Be sure to take a look at the recipe card below for a full list of ingredients and quantities to... Read More The post Mango Nice Cream appeared first on Two Raspberries.| Two Raspberries
These Vegan Gluten Free Chocolate Chip Cookies are so soft and gooey studded with melty chocolate chips, they are absolutely be your favorite. They are completely vegan, egg free, no dairy and gluten free. Why you will love this recipe More vegan gluten free cookie recipes you will love. Ingredients Be sure to take a... Read More The post Vegan Gluten Free Chocolate Chip Cookies appeared first on Two Raspberries.| Two Raspberries
These Vegan Chocolate Chip Oatmeal Cookies are soft and chewy from the oats and studded with chocolate chips. This will absolutely be you new favorite oatmeal cookie. Why you will love this recipe If you love cookies I know you will also love these vegan cookies: Ingredients Be sure to take a look at the... Read More The post Vegan Chocolate Chip Oatmeal Cookies appeared first on Two Raspberries.| Two Raspberries
These Marble Cookies are so light, soft and chewy. They stay soft for days and they are eggless, dairy free and totally vegan. Only using one dough these are the best marble cookies ever.| Two Raspberries
Peach Lemonade is downright delicious and so refreshing! Just four ingredients: water, ripe peaches, lemon juice, and sugar! Your Short…| Chelsea's Messy Apron
This creamy tahini cacao smoothie is next-level creamy, secretly packed with zucchini, and loaded with 7g fiber + 12g protein. You need this in your life!| Hummusapien
Professional foodie Guy Fieri certainly seems to be enjoying Austin of late. A new episode of his iconic Food Network show Diners, Drive-Ins and Dives is back in the Texas capital, making this the fourth time an Austin restaurant has been featured in Season 42. This time, he appears to be traveling to Bouldin Creek Cafe. Episode 5, "Dirty, Crunchy, Sticky and Veggie," will premiere on Friday, September 19, and feature a "funky veggie-forward spot" in Austin. The episode description promises "...| CultureMap Austin
Beyond Meat Meatloaf is the vegan comfort food of your dreams! Enjoy all the flavors of a traditional meatloaf with a plant-based protein swap instead of meat. The post Beyond Meat Meatloaf appeared first on Vegetarian Mamma.| Vegetarian Mamma
Tacos, burritos, carne asada, and even classic chili? Well, like most flavorful foods from around the world, the key is in the foundation… and for out-of-this-world Mexican… your chili powder is critical! The post Mamma’s from-scratch kicked-up Chili Powder Seasoning appeared first on Vegetarian Mamma.| Vegetarian Mamma
